Gravy, turkey, dry vs Sausage, turkey, pork, and beef, low fat, smoked

Nutrition comparison per 100g serving

Macronutrient Comparison

Nutrient Gravy, turkey, dry Sausage, turkey, pork, and beef, low fat, smoked Winner
Calories 367 kcal 101 kcal
Total Fat 7.2g 2.5g
Saturated Fat 2.0g 0.8g
Cholesterol 14mg 21mg
Sodium 4390mg 796mg
Total Carbohydrates 65.1g 11.5g
Dietary Fiber 0g 0.6g
Sugars 0g 0g =
Protein 10.4g 8g

Vitamin Comparison

Vitamin Gravy, turkey, dry Sausage, turkey, pork, and beef, low fat, smoked
Vitamin A 8mcg 0mcg
Vitamin C 0.2mg 1.9mg
Vitamin D 0mcg 0.1mcg
Vitamin E 0mg 0.1mg
Thiamin (B1) 0.2mg 0.1mg
Riboflavin (B2) 0.5mg 0.1mg
Niacin (B3) 2.8mg 1.6mg
Vitamin B6 0.2mg 0.1mg
Folate 93mcg 6mcg
Vitamin B12 0.6mcg 0.3mcg

Mineral Comparison

Mineral Gravy, turkey, dry Sausage, turkey, pork, and beef, low fat, smoked
Calcium 146mg 10mg
Iron 3.3mg 2.2mg
Magnesium 44mg 16mg
Phosphorus 254mg 74mg
Potassium 428mg 243mg
Zinc 1.3mg 1.2mg
Selenium 5.2mcg 24.6mcg

Resumen

Sausage, turkey, pork, and beef, low fat, smoked is lower in calories. Gravy, turkey, dry has more protein. Overall, Sausage, turkey, pork, and beef, low fat, smoked wins in 5 of 8 categories.

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Nutritional Disclaimer

This content is for educational and informational purposes only. Nutritional values may vary based on preparation method, portion size, and product brand. Always consult a qualified healthcare provider or registered dietitian for personalized dietary advice.

Data sources: USDA FoodData Central, Korea MFDS, Japan MEXT.

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