Frankfurter, turkey vs New Zealand spinach, raw

Nutrition comparison per 100g serving

Macronutrient Comparison

Nutrient Frankfurter, turkey New Zealand spinach, raw Winner
Calories 223 kcal 14 kcal
Total Fat 17.3g 0.2g
Saturated Fat 4.0g 0.0g
Cholesterol 77mg 0mg
Sodium 911mg 130mg
Total Carbohydrates 3.8g 2.5g
Dietary Fiber 0g 1.5g
Sugars 1.2g 0.3g
Protein 12.2g 1.5g

Vitamin Comparison

Vitamin Frankfurter, turkey New Zealand spinach, raw
Vitamin C 0mg 30mg
Vitamin D 0.6mcg 0mcg
Vitamin E 0.6mg 1.4mg
Vitamin K 0mcg 337mcg
Thiamin (B1) 0.0mg 0.0mg
Riboflavin (B2) 0.2mg 0.1mg
Niacin (B3) 3.7mg 0.5mg
Vitamin B6 0.1mg 0.3mg
Folate 10mcg 15mcg
Vitamin B12 0.8mcg 0mcg

Mineral Comparison

Mineral Frankfurter, turkey New Zealand spinach, raw
Calcium 148mg 58mg
Iron 1.5mg 0.8mg
Magnesium 14mg 39mg
Phosphorus 172mg 28mg
Potassium 392mg 130mg
Zinc 1.8mg 0.4mg
Selenium 15.1mcg 0.7mcg

Resumen

New Zealand spinach, raw is lower in calories. Frankfurter, turkey has more protein. Overall, New Zealand spinach, raw wins in 7 of 9 categories.

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Nutritional Disclaimer

This content is for educational and informational purposes only. Nutritional values may vary based on preparation method, portion size, and product brand. Always consult a qualified healthcare provider or registered dietitian for personalized dietary advice.

Data sources: USDA FoodData Central, Korea MFDS, Japan MEXT.

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