Bacon, turkey, microwaved vs Cheese, cheddar, nonfat or fat free

Nutrition comparison per 100g serving

Macronutrient Comparison

Nutrient Bacon, turkey, microwaved Cheese, cheddar, nonfat or fat free Winner
Calories 368 kcal 157 kcal
Total Fat 25.9g 0g
Saturated Fat 6.9g 0g
Cholesterol 153mg 18mg
Sodium 2020mg 1000mg
Total Carbohydrates 4.2g 7.1g
Dietary Fiber 0g 0g =
Sugars 4.2g 0g
Protein 29.5g 32.1g

Vitamin Comparison

Vitamin Bacon, turkey, microwaved Cheese, cheddar, nonfat or fat free
Vitamin A 19mcg 60mcg
Vitamin D 1.2mcg 0.1mcg
Vitamin E 0.1mg 0.1mg
Vitamin K 0mcg 0.6mcg
Thiamin (B1) 0.0mg 0.0mg
Riboflavin (B2) 0.4mg 0.2mg
Niacin (B3) 8.1mg 0.1mg
Vitamin B6 0.4mg 0.0mg
Folate 15mcg 11mcg
Vitamin B12 1.9mcg 0.5mcg

Mineral Comparison

Mineral Bacon, turkey, microwaved Cheese, cheddar, nonfat or fat free
Calcium 163mg 893mg
Iron 2.6mg 0mg
Magnesium 30mg 16mg
Phosphorus 416mg 484mg
Potassium 666mg 66mg
Zinc 4.7mg 1.8mg
Selenium 28.5mcg 14.5mcg

Summary

Cheese, cheddar, nonfat or fat free is lower in calories. Cheese, cheddar, nonfat or fat free has more protein. Overall, Cheese, cheddar, nonfat or fat free wins in 8 of 8 categories.

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Nutritional Disclaimer

This content is for educational and informational purposes only. Nutritional values may vary based on preparation method, portion size, and product brand. Always consult a qualified healthcare provider or registered dietitian for personalized dietary advice.

Data sources: USDA FoodData Central, Korea MFDS, Japan MEXT.

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