Which has more calories: Beef, ground, 85% lean meat / 15% fat, patty, cooked, broiled or Oscar Mayer, Chicken Breast (honey glazed)?

Beef, ground, 85% lean meat / 15% fat, patty, cooked, broiled has more calories with 250 kcal per 100g, compared to Oscar Mayer, Chicken Breast (honey glazed) with 109 kcal per 100g.

Which has more protein: Beef, ground, 85% lean meat / 15% fat, patty, cooked, broiled or Oscar Mayer, Chicken Breast (honey glazed)?

Beef, ground, 85% lean meat / 15% fat, patty, cooked, broiled has more protein with 25.9g per 100g, compared to Oscar Mayer, Chicken Breast (honey glazed) with 19.8g per 100g.

What is the main nutritional difference between Beef, ground, 85% lean meat / 15% fat, patty, cooked, broiled and Oscar Mayer, Chicken Breast (honey glazed)?

Beef, ground, 85% lean meat / 15% fat, patty, cooked, broiled has 250 kcal, 25.9g protein, 15.4g fat, and 0g carbs per 100g. Oscar Mayer, Chicken Breast (honey glazed) has 109 kcal, 19.8g protein, 1.5g fat, and 4.3g carbs per 100g.

Which food has fewer carbs: Beef, ground, 85% lean meat / 15% fat, patty, cooked, broiled or Oscar Mayer, Chicken Breast (honey glazed)?

Beef, ground, 85% lean meat / 15% fat, patty, cooked, broiled has fewer carbohydrates with 0g per 100g, compared to Oscar Mayer, Chicken Breast (honey glazed) with 4.3g per 100g.

Beef, ground, 85% lean meat / 15% fat, patty, cooked, broiled vs Oscar Mayer, Chicken Breast (honey glazed)

Nutrition comparison per 100g serving

Beef, ground, 85% lean meat / 15% fat, patty, cooked, broiled

250

kcal

Oscar Mayer, Chicken Breast (honey glazed)

109

kcal

Macronutrient Comparison

Nutrient	Beef, ground, 85% lean meat / 15% fat, patty, cooked, broiled	Oscar Mayer, Chicken Breast (honey glazed)	Winner
Calories	250 kcal	109 kcal
Total Fat	15.4g	1.5g
Saturated Fat	5.9g	0.4g
Cholesterol	88mg	53mg
Sodium	72mg	1440mg
Total Carbohydrates	0g	4.3g
Dietary Fiber	0g	0g	=
Sugars	0g	4.3g
Protein	25.9g	19.8g

Vitamin Comparison

Vitamin	Beef, ground, 85% lean meat / 15% fat, patty, cooked, broiled	Oscar Mayer, Chicken Breast (honey glazed)
Vitamin A	3mcg	0mcg
Vitamin E	0.1mg	0mg
Vitamin K	1.2mcg	0mcg
Thiamin (B1)	0.0mg	0mg
Riboflavin (B2)	0.2mg	0mg
Niacin (B3)	5.4mg	0mg
Vitamin B6	0.4mg	0mg
Folate	9mcg	4mcg
Vitamin B12	2.6mcg	0mcg

Mineral Comparison

Mineral	Beef, ground, 85% lean meat / 15% fat, patty, cooked, broiled	Oscar Mayer, Chicken Breast (honey glazed)
Calcium	18mg	10mg
Iron	2.6mg	1.1mg
Magnesium	21mg	36mg
Phosphorus	198mg	289mg
Potassium	318mg	329mg
Zinc	6.3mg	0.7mg
Selenium	21.5mcg	0mcg

概要

Oscar Mayer, Chicken Breast (honey glazed) is lower in calories. Beef, ground, 85% lean meat / 15% fat, patty, cooked, broiled has more protein. Overall, Oscar Mayer, Chicken Breast (honey glazed) wins in 5 of 8 categories.

More comparisons with Beef, ground, 85% lean meat / 15% fat, patty, cooked, broiled

Beef, ground, 85% lean meat / 15% fat, patty, cooked, broiled vs Beef, ground, 85% lean meat / 15% fat, patty, cooked, pan-broiled Beef, ground, 85% lean meat / 15% fat, patty, cooked, broiled vs Beef, ground, 85% lean meat / 15% fat, raw (Includes foods for USDA's Food Distribution Program) Beef, ground, 85% lean meat / 15% fat, patty, cooked, broiled vs Bread, white, commercially prepared (includes soft bread crumbs) Beef, ground, 85% lean meat / 15% fat, patty, cooked, broiled vs Bread, white, commercially prepared, low sodium, no salt

More comparisons with Oscar Mayer, Chicken Breast (honey glazed)

Oscar Mayer, Chicken Breast (honey glazed) vs Soup, turkey vegetable, canned, prepared with equal volume water Oscar Mayer, Chicken Breast (honey glazed) vs Soup, turkey, chunky, canned, ready-to-serve Oscar Mayer, Chicken Breast (honey glazed) vs Turkey Pot Pie, frozen entree Oscar Mayer, Chicken Breast (honey glazed) vs Turkey and gravy, frozen

Nutritional Disclaimer

This content is for educational and informational purposes only. Nutritional values may vary based on preparation method, portion size, and product brand. Always consult a qualified healthcare provider or registered dietitian for personalized dietary advice.

Data sources: USDA FoodData Central, Korea MFDS, Japan MEXT.