Pork, fresh, loin, whole, separable lean and fat, cooked, broiled vs SUBWAY, turkey breast sub on white bread with lettuce and tomato

Nutrition comparison per 100g serving

Macronutrient Comparison

Nutrient Pork, fresh, loin, whole, separable lean and fat, cooked, broiled SUBWAY, turkey breast sub on white bread with lettuce and tomato Winner
Calories 242 kcal 147 kcal
Total Fat 13.9g 2.3g
Saturated Fat 5.2g 0.5g
Cholesterol 80mg 10mg
Sodium 62mg 317mg
Total Carbohydrates 0g 22.4g
Dietary Fiber 0g 1.3g
Sugars 0g 3.1g
Protein 27.3g 9.1g

Vitamin Comparison

Vitamin Pork, fresh, loin, whole, separable lean and fat, cooked, broiled SUBWAY, turkey breast sub on white bread with lettuce and tomato
Vitamin A 2mcg 2mcg
Vitamin C 0.6mg 1.2mg
Vitamin D 1.3mcg 0mcg
Vitamin E 0.3mg 0.3mg
Thiamin (B1) 0.9mg 0.3mg
Riboflavin (B2) 0.3mg 0.2mg
Niacin (B3) 5.0mg 4.6mg
Vitamin B6 0.5mg 0.2mg
Folate 5mcg 0mcg
Vitamin B12 0.7mcg 0.1mcg

Mineral Comparison

Mineral Pork, fresh, loin, whole, separable lean and fat, cooked, broiled SUBWAY, turkey breast sub on white bread with lettuce and tomato
Calcium 19mg 169mg
Iron 0.9mg 1.8mg
Magnesium 28mg 23mg
Phosphorus 246mg 122mg
Potassium 423mg 253mg
Zinc 2.4mg 0.7mg
Selenium 45.3mcg 17mcg

개요

SUBWAY, turkey breast sub on white bread with lettuce and tomato is lower in calories. Pork, fresh, loin, whole, separable lean and fat, cooked, broiled has more protein. Overall, SUBWAY, turkey breast sub on white bread with lettuce and tomato wins in 6 of 9 categories.

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Nutritional Disclaimer

This content is for educational and informational purposes only. Nutritional values may vary based on preparation method, portion size, and product brand. Always consult a qualified healthcare provider or registered dietitian for personalized dietary advice.

Data sources: USDA FoodData Central, Korea MFDS, Japan MEXT.

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