Bacon, turkey, unprepared vs Sausage, turkey, reduced fat, brown and serve, cooked

Nutrition comparison per 100g serving

Macronutrient Comparison

Nutrient Bacon, turkey, unprepared Sausage, turkey, reduced fat, brown and serve, cooked Winner
Calories 226 kcal 204 kcal
Total Fat 16.9g 10.3g
Saturated Fat 4.5g 2.9g
Cholesterol 86mg 58mg
Sodium 1070mg 721mg
Total Carbohydrates 1.9g 10.9g
Dietary Fiber 0g 0.3g
Sugars 0g 0g =
Protein 15.9g 17g

Vitamin Comparison

Vitamin Bacon, turkey, unprepared Sausage, turkey, reduced fat, brown and serve, cooked
Vitamin A 10mcg 2mcg
Vitamin D 0mcg 0.4mcg
Vitamin E 0.1mg 0mg
Thiamin (B1) 0.0mg 0.1mg
Riboflavin (B2) 0.2mg 0.2mg
Niacin (B3) 4.0mg 2.1mg
Vitamin B6 0.2mg 0.2mg
Folate 0mcg 23mcg
Vitamin B12 1.2mcg 0.3mcg

Mineral Comparison

Mineral Bacon, turkey, unprepared Sausage, turkey, reduced fat, brown and serve, cooked
Calcium 80mg 31mg
Iron 1.4mg 1.8mg
Magnesium 16mg 21mg
Phosphorus 222mg 164mg
Potassium 349mg 207mg
Zinc 2.5mg 2.3mg
Selenium 15.8mcg 20.8mcg

Sumário

Sausage, turkey, reduced fat, brown and serve, cooked is lower in calories. Sausage, turkey, reduced fat, brown and serve, cooked has more protein. Overall, Sausage, turkey, reduced fat, brown and serve, cooked wins in 8 of 8 categories.

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Nutritional Disclaimer

This content is for educational and informational purposes only. Nutritional values may vary based on preparation method, portion size, and product brand. Always consult a qualified healthcare provider or registered dietitian for personalized dietary advice.

Data sources: USDA FoodData Central, Korea MFDS, Japan MEXT.

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