Bologna, turkey vs Turkey roast, boneless, frozen, seasoned, light and dark meat, raw

Nutrition comparison per 100g serving

Macronutrient Comparison

Nutrient Bologna, turkey Turkey roast, boneless, frozen, seasoned, light and dark meat, raw Winner
Calories 209 kcal 120 kcal
Total Fat 16g 2.2g
Saturated Fat 4.4g 0.7g
Cholesterol 75mg 53mg
Sodium 1070mg 678mg
Total Carbohydrates 4.7g 6.4g
Dietary Fiber 0.5g 0g
Sugars 2.9g 0g
Protein 11.4g 17.6g

Vitamin Comparison

Vitamin Bologna, turkey Turkey roast, boneless, frozen, seasoned, light and dark meat, raw
Vitamin A 9mcg 0mcg
Vitamin C 13.3mg 0mg
Vitamin D 0.6mcg 0mcg
Vitamin E 0.5mg 0mg
Vitamin K 0.3mcg 0mcg
Thiamin (B1) 0.0mg 0.0mg
Riboflavin (B2) 0.1mg 0.1mg
Niacin (B3) 2.6mg 4.4mg
Vitamin B6 0.2mg 0.4mg
Folate 9mcg 7mcg
Vitamin B12 0.2mcg 0.3mcg

Mineral Comparison

Mineral Bologna, turkey Turkey roast, boneless, frozen, seasoned, light and dark meat, raw
Calcium 123mg 1mg
Iron 3mg 2.1mg
Magnesium 16mg 20mg
Phosphorus 114mg 158mg
Potassium 135mg 360mg
Zinc 1.3mg 1.9mg
Selenium 15.4mcg 26.5mcg

Краткая статистика

Turkey roast, boneless, frozen, seasoned, light and dark meat, raw is lower in calories. Turkey roast, boneless, frozen, seasoned, light and dark meat, raw has more protein. Overall, Turkey roast, boneless, frozen, seasoned, light and dark meat, raw wins in 8 of 9 categories.

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Nutritional Disclaimer

This content is for educational and informational purposes only. Nutritional values may vary based on preparation method, portion size, and product brand. Always consult a qualified healthcare provider or registered dietitian for personalized dietary advice.

Data sources: USDA FoodData Central, Korea MFDS, Japan MEXT.

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