Butter, salted vs Turkey, all classes, liver, cooked, simmered

Nutrition comparison per 100g serving

Macronutrient Comparison

Nutrient Butter, salted Turkey, all classes, liver, cooked, simmered Winner
Calories 717 kcal 189 kcal
Total Fat 81.1g 8.2g
Saturated Fat 51.4g 2.3g
Cholesterol 215mg 648mg
Sodium 643mg 98mg
Total Carbohydrates 0.1g 0g
Dietary Fiber 0g 0g =
Sugars 0.1g 0g
Protein 0.8g 27g

Vitamin Comparison

Vitamin Butter, salted Turkey, all classes, liver, cooked, simmered
Vitamin A 684mcg 10800mcg
Vitamin C 0mg 22.6mg
Vitamin E 2.3mg 0.1mg
Vitamin K 7mcg 0mcg
Thiamin (B1) 0.0mg 0.3mg
Riboflavin (B2) 0.0mg 2.7mg
Niacin (B3) 0.0mg 11.1mg
Vitamin B6 0.0mg 0.9mg
Folate 3mcg 691mcg
Vitamin B12 0.2mcg 28.2mcg

Mineral Comparison

Mineral Butter, salted Turkey, all classes, liver, cooked, simmered
Calcium 24mg 19mg
Iron 0.0mg 1.8mg
Magnesium 2mg 26mg
Phosphorus 24mg 312mg
Potassium 24mg 153mg
Zinc 0.1mg 4.5mg
Selenium 1mcg 102mcg

Краткая статистика

Turkey, all classes, liver, cooked, simmered is lower in calories. Turkey, all classes, liver, cooked, simmered has more protein. Overall, Turkey, all classes, liver, cooked, simmered wins in 6 of 8 categories.

More comparisons with Butter, salted

More comparisons with Turkey, all classes, liver, cooked, simmered

Nutritional Disclaimer

This content is for educational and informational purposes only. Nutritional values may vary based on preparation method, portion size, and product brand. Always consult a qualified healthcare provider or registered dietitian for personalized dietary advice.

Data sources: USDA FoodData Central, Korea MFDS, Japan MEXT.

Compare Other Foods

vs