Doughnuts, yeast-leavened, glazed, enriched (includes honey buns) vs Turkey thigh, pre-basted, meat and skin, cooked, roasted

Nutrition comparison per 100g serving

Macronutrient Comparison

Nutrient Doughnuts, yeast-leavened, glazed, enriched (includes honey buns) Turkey thigh, pre-basted, meat and skin, cooked, roasted Winner
Calories 421 kcal 157 kcal
Total Fat 22.7g 8.5g
Saturated Fat 9.4g 2.6g
Cholesterol 30mg 62mg
Sodium 316mg 437mg
Total Carbohydrates 47.9g 0g
Dietary Fiber 2.1g 0g
Sugars 22.8g 0g
Protein 6.1g 18.8g

Vitamin Comparison

Vitamin Doughnuts, yeast-leavened, glazed, enriched (includes honey buns) Turkey thigh, pre-basted, meat and skin, cooked, roasted
Vitamin A 5mcg 0mcg
Vitamin C 1.2mg 0mg
Vitamin D 0.1mcg 0mcg
Vitamin E 1.4mg 0mg
Vitamin K 11.5mcg 0mcg
Thiamin (B1) 0.3mg 0.1mg
Riboflavin (B2) 0.2mg 0.3mg
Niacin (B3) 2.6mg 2.4mg
Vitamin B6 0.0mg 0.2mg
Folate 155mcg 6mcg
Vitamin B12 0.1mcg 0.2mcg

Mineral Comparison

Mineral Doughnuts, yeast-leavened, glazed, enriched (includes honey buns) Turkey thigh, pre-basted, meat and skin, cooked, roasted
Calcium 101mg 8mg
Iron 2.4mg 1.5mg
Magnesium 17mg 17mg
Phosphorus 117mg 171mg
Potassium 102mg 241mg
Zinc 0.6mg 4.1mg
Selenium 15.7mcg 27.9mcg

Краткая статистика

Turkey thigh, pre-basted, meat and skin, cooked, roasted is lower in calories. Turkey thigh, pre-basted, meat and skin, cooked, roasted has more protein. Overall, Turkey thigh, pre-basted, meat and skin, cooked, roasted wins in 5 of 9 categories.

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Nutritional Disclaimer

This content is for educational and informational purposes only. Nutritional values may vary based on preparation method, portion size, and product brand. Always consult a qualified healthcare provider or registered dietitian for personalized dietary advice.

Data sources: USDA FoodData Central, Korea MFDS, Japan MEXT.

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