Sausage, pork, turkey, and beef, reduced sodium vs Turkey, all classes, back, meat and skin, cooked, roasted

Nutrition comparison per 100g serving

Macronutrient Comparison

Nutrient Sausage, pork, turkey, and beef, reduced sodium Turkey, all classes, back, meat and skin, cooked, roasted Winner
Calories 284 kcal 244 kcal
Total Fat 26.8g 14.4g
Saturated Fat 10.7g 4.2g
Cholesterol 70mg 91mg
Sodium 679mg 73mg
Total Carbohydrates 0.1g 0.2g
Dietary Fiber 0.1g 0g
Sugars 0.0g 0g
Protein 10.7g 26.6g

Vitamin Comparison

Vitamin Sausage, pork, turkey, and beef, reduced sodium Turkey, all classes, back, meat and skin, cooked, roasted
Vitamin A 6mcg 0mcg
Vitamin C 0.8mg 0mg
Vitamin D 0.1mcg 0mcg
Vitamin E 0.2mg 0.6mg
Vitamin K 1.7mcg 4.5mcg
Thiamin (B1) 0.4mg 0.1mg
Riboflavin (B2) 0.4mg 0.2mg
Niacin (B3) 5.7mg 3.5mg
Vitamin B6 0.3mg 0.3mg
Folate 16mcg 8mcg
Vitamin B12 1.7mcg 0.3mcg

Mineral Comparison

Mineral Sausage, pork, turkey, and beef, reduced sodium Turkey, all classes, back, meat and skin, cooked, roasted
Calcium 24mg 33mg
Iron 1.6mg 2.2mg
Magnesium 17mg 22mg
Phosphorus 147mg 189mg
Potassium 240mg 260mg
Zinc 4.0mg 3.9mg
Selenium 18.4mcg 37.8mcg

Краткая статистика

Turkey, all classes, back, meat and skin, cooked, roasted is lower in calories. Turkey, all classes, back, meat and skin, cooked, roasted has more protein. Overall, Turkey, all classes, back, meat and skin, cooked, roasted wins in 7 of 9 categories.

More comparisons with Sausage, pork, turkey, and beef, reduced sodium

More comparisons with Turkey, all classes, back, meat and skin, cooked, roasted

Nutritional Disclaimer

This content is for educational and informational purposes only. Nutritional values may vary based on preparation method, portion size, and product brand. Always consult a qualified healthcare provider or registered dietitian for personalized dietary advice.

Data sources: USDA FoodData Central, Korea MFDS, Japan MEXT.

Compare Other Foods

vs