Frankfurter, beef, pork, and turkey, fat free vs Potatoes, flesh and skin, raw

Nutrition comparison per 100g serving

Macronutrient Comparison

Nutrient Frankfurter, beef, pork, and turkey, fat free Potatoes, flesh and skin, raw Winner
Calories 109 kcal 77 kcal
Total Fat 1.6g 0.1g
Saturated Fat 0.5g 0.0g
Cholesterol 41mg 0mg
Sodium 880mg 6mg
Total Carbohydrates 11.2g 17.5g
Dietary Fiber 0g 2.1g
Sugars 0g 0.8g
Protein 12.5g 2.0g

Vitamin Comparison

Vitamin Frankfurter, beef, pork, and turkey, fat free Potatoes, flesh and skin, raw
Vitamin C 24mg 19.7mg
Vitamin D 0.1mcg 0mcg
Vitamin E 0mg 0.0mg
Vitamin K 1.8mcg 2mcg
Thiamin (B1) 0.2mg 0.1mg
Riboflavin (B2) 0.2mg 0.0mg
Niacin (B3) 3.5mg 1.1mg
Vitamin B6 0.2mg 0.3mg
Folate 6mcg 15mcg
Vitamin B12 1.1mcg 0mcg

Mineral Comparison

Mineral Frankfurter, beef, pork, and turkey, fat free Potatoes, flesh and skin, raw
Calcium 54mg 12mg
Iron 1.8mg 0.8mg
Magnesium 14mg 23mg
Phosphorus 132mg 57mg
Potassium 220mg 425mg
Zinc 2.9mg 0.3mg
Selenium 18.7mcg 0.4mcg

Özet

Potatoes, flesh and skin, raw is lower in calories. Frankfurter, beef, pork, and turkey, fat free has more protein. Overall, Potatoes, flesh and skin, raw wins in 7 of 9 categories.

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Nutritional Disclaimer

This content is for educational and informational purposes only. Nutritional values may vary based on preparation method, portion size, and product brand. Always consult a qualified healthcare provider or registered dietitian for personalized dietary advice.

Data sources: USDA FoodData Central, Korea MFDS, Japan MEXT.

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