Beef, ground, 85% lean meat / 15% fat, patty, cooked, pan-broiled vs Sausage, turkey, breakfast links, mild, raw

Nutrition comparison per 100g serving

Macronutrient Comparison

Nutrient Beef, ground, 85% lean meat / 15% fat, patty, cooked, pan-broiled Sausage, turkey, breakfast links, mild, raw Winner
Calories 232 kcal 174 kcal
Total Fat 14g 10.4g
Saturated Fat 5.3g 2.8g
Cholesterol 84mg 76mg
Sodium 79mg 714mg
Total Carbohydrates 0g 3.2g
Dietary Fiber 0g 0g =
Sugars 0g 0g =
Protein 24.6g 15.9g

Vitamin Comparison

Vitamin Beef, ground, 85% lean meat / 15% fat, patty, cooked, pan-broiled Sausage, turkey, breakfast links, mild, raw
Vitamin A 3mcg 0mcg
Vitamin D 0mcg 0.4mcg
Vitamin E 0.1mg 0.2mg
Vitamin K 1.5mcg 0.4mcg
Thiamin (B1) 0.0mg 0.0mg
Riboflavin (B2) 0.2mg 0.3mg
Niacin (B3) 5.8mg 4.4mg
Vitamin B6 0.4mg 0.3mg
Folate 8mcg 6mcg
Vitamin B12 2.8mcg 1.3mcg

Mineral Comparison

Mineral Beef, ground, 85% lean meat / 15% fat, patty, cooked, pan-broiled Sausage, turkey, breakfast links, mild, raw
Calcium 20mg 55mg
Iron 2.7mg 1.3mg
Magnesium 22mg 20mg
Phosphorus 211mg 174mg
Potassium 349mg 258mg
Zinc 6.2mg 2.5mg
Selenium 20.3mcg 12.5mcg

Summary

Sausage, turkey, breakfast links, mild, raw is lower in calories. Beef, ground, 85% lean meat / 15% fat, patty, cooked, pan-broiled has more protein. Overall, Sausage, turkey, breakfast links, mild, raw wins in 5 of 7 categories.

More comparisons with Beef, ground, 85% lean meat / 15% fat, patty, cooked, pan-broiled

More comparisons with Sausage, turkey, breakfast links, mild, raw

Nutritional Disclaimer

This content is for educational and informational purposes only. Nutritional values may vary based on preparation method, portion size, and product brand. Always consult a qualified healthcare provider or registered dietitian for personalized dietary advice.

Data sources: USDA FoodData Central, Korea MFDS, Japan MEXT.

Compare Other Foods

vs