Cereals ready-to-eat, MALT-O-MEAL, OAT BLENDERS with honey & almonds vs Cheese, cheddar, nonfat or fat free

Nutrition comparison per 100g serving

Macronutrient Comparison

Nutrient Cereals ready-to-eat, MALT-O-MEAL, OAT BLENDERS with honey & almonds Cheese, cheddar, nonfat or fat free Winner
Calories 379 kcal 157 kcal
Total Fat 4.9g 0g
Saturated Fat 0.6g 0g
Cholesterol 0mg 18mg
Sodium 453mg 1000mg
Total Carbohydrates 77.3g 7.1g
Dietary Fiber 6.1g 0g
Sugars 20.3g 0g
Protein 7.8g 32.1g

Vitamin Comparison

Vitamin Cereals ready-to-eat, MALT-O-MEAL, OAT BLENDERS with honey & almonds Cheese, cheddar, nonfat or fat free
Vitamin A 0mcg 60mcg
Vitamin C 29.6mg 0mg
Vitamin D 3.6mcg 0.1mcg
Vitamin E 1.4mg 0.1mg
Vitamin K 0mcg 0.6mcg
Thiamin (B1) 2.1mg 0.0mg
Riboflavin (B2) 2.0mg 0.2mg
Niacin (B3) 23.5mg 0.1mg
Vitamin B6 2.7mg 0.0mg
Folate 1120mcg 11mcg
Vitamin B12 7.5mcg 0.5mcg

Mineral Comparison

Mineral Cereals ready-to-eat, MALT-O-MEAL, OAT BLENDERS with honey & almonds Cheese, cheddar, nonfat or fat free
Calcium 33mg 893mg
Iron 41.4mg 0mg
Magnesium 61mg 16mg
Phosphorus 204mg 484mg
Potassium 240mg 66mg
Zinc 17.9mg 1.8mg
Selenium 0mcg 14.5mcg

Summary

Cheese, cheddar, nonfat or fat free is lower in calories. Cheese, cheddar, nonfat or fat free has more protein. Overall, Cheese, cheddar, nonfat or fat free wins in 5 of 9 categories.

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Nutritional Disclaimer

This content is for educational and informational purposes only. Nutritional values may vary based on preparation method, portion size, and product brand. Always consult a qualified healthcare provider or registered dietitian for personalized dietary advice.

Data sources: USDA FoodData Central, Korea MFDS, Japan MEXT.

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