Babyfood, fruit dessert, mango with tapioca vs Mangos, raw

Nutrition comparison per 100g serving

Macronutrient Comparison

Nutrient Babyfood, fruit dessert, mango with tapioca Mangos, raw Winner
Calories 70 kcal 60 kcal
Total Fat 0.2g 0.4g
Saturated Fat 0.0g 0.1g
Cholesterol 0mg 0mg =
Sodium 4mg 1mg
Total Carbohydrates 19g 15g
Dietary Fiber 1.1g 1.6g
Sugars 13g 13.7g
Protein 0.3g 0.8g

Vitamin Comparison

Vitamin Babyfood, fruit dessert, mango with tapioca Mangos, raw
Vitamin A 23mcg 54mcg
Vitamin C 15.8mg 36.4mg
Vitamin E 0.7mg 0.9mg
Vitamin K 2.5mcg 4.2mcg
Thiamin (B1) 0.0mg 0.0mg
Riboflavin (B2) 0.0mg 0.0mg
Niacin (B3) 0.2mg 0.7mg
Vitamin B6 0.1mg 0.1mg
Folate 8mcg 43mcg

Mineral Comparison

Mineral Babyfood, fruit dessert, mango with tapioca Mangos, raw
Calcium 8mg 11mg
Iron 0.2mg 0.2mg
Magnesium 6mg 10mg
Phosphorus 4mg 14mg
Potassium 66mg 168mg
Zinc 0.0mg 0.1mg
Selenium 0.4mcg 0.6mcg

Zusammenfassung

Mangos, raw is lower in calories. Mangos, raw has more protein. Overall, both foods are closely matched.

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Nutritional Disclaimer

This content is for educational and informational purposes only. Nutritional values may vary based on preparation method, portion size, and product brand. Always consult a qualified healthcare provider or registered dietitian for personalized dietary advice.

Data sources: USDA FoodData Central, Korea MFDS, Japan MEXT.

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