Babyfood, green beans and turkey, strained vs Salami, cooked, turkey

Nutrition comparison per 100g serving

Macronutrient Comparison

Nutrient Babyfood, green beans and turkey, strained Salami, cooked, turkey Winner
Calories 51 kcal 172 kcal
Total Fat 1.5g 9.2g
Saturated Fat 0.5g 2.8g
Cholesterol 11mg 76mg
Sodium 11mg 1110mg
Total Carbohydrates 5.3g 1.6g
Dietary Fiber 1.4g 0.1g
Sugars 1.4g 1.1g
Protein 4.1g 19.2g

Vitamin Comparison

Vitamin Babyfood, green beans and turkey, strained Salami, cooked, turkey
Vitamin A 31mcg 2mcg
Vitamin C 2.2mg 0mg
Vitamin D 0mcg 0.6mcg
Vitamin E 0.5mg 0.2mg
Vitamin K 14.8mcg 1.3mcg
Thiamin (B1) 0.0mg 0.4mg
Riboflavin (B2) 0.1mg 0.3mg
Niacin (B3) 1.1mg 4.0mg
Vitamin B6 0.1mg 0.4mg
Folate 29mcg 10mcg
Vitamin B12 0.2mcg 1.0mcg

Mineral Comparison

Mineral Babyfood, green beans and turkey, strained Salami, cooked, turkey
Calcium 31mg 40mg
Iron 0.7mg 1.2mg
Magnesium 22mg 22mg
Phosphorus 56mg 266mg
Potassium 188mg 216mg
Zinc 0.6mg 2.3mg
Selenium 3.2mcg 26.4mcg

Zusammenfassung

Babyfood, green beans and turkey, strained is lower in calories. Salami, cooked, turkey has more protein. Overall, Babyfood, green beans and turkey, strained wins in 7 of 9 categories.

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Nutritional Disclaimer

This content is for educational and informational purposes only. Nutritional values may vary based on preparation method, portion size, and product brand. Always consult a qualified healthcare provider or registered dietitian for personalized dietary advice.

Data sources: USDA FoodData Central, Korea MFDS, Japan MEXT.

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