Babyfood, green beans and turkey, strained vs Sausage, turkey, reduced fat, brown and serve, cooked

Nutrition comparison per 100g serving

Macronutrient Comparison

Nutrient Babyfood, green beans and turkey, strained Sausage, turkey, reduced fat, brown and serve, cooked Winner
Calories 51 kcal 204 kcal
Total Fat 1.5g 10.3g
Saturated Fat 0.5g 2.9g
Cholesterol 11mg 58mg
Sodium 11mg 721mg
Total Carbohydrates 5.3g 10.9g
Dietary Fiber 1.4g 0.3g
Sugars 1.4g 0g
Protein 4.1g 17g

Vitamin Comparison

Vitamin Babyfood, green beans and turkey, strained Sausage, turkey, reduced fat, brown and serve, cooked
Vitamin A 31mcg 2mcg
Vitamin C 2.2mg 0mg
Vitamin D 0mcg 0.4mcg
Vitamin E 0.5mg 0mg
Vitamin K 14.8mcg 0mcg
Thiamin (B1) 0.0mg 0.1mg
Riboflavin (B2) 0.1mg 0.2mg
Niacin (B3) 1.1mg 2.1mg
Vitamin B6 0.1mg 0.2mg
Folate 29mcg 23mcg
Vitamin B12 0.2mcg 0.3mcg

Mineral Comparison

Mineral Babyfood, green beans and turkey, strained Sausage, turkey, reduced fat, brown and serve, cooked
Calcium 31mg 31mg
Iron 0.7mg 1.8mg
Magnesium 22mg 21mg
Phosphorus 56mg 164mg
Potassium 188mg 207mg
Zinc 0.6mg 2.3mg
Selenium 3.2mcg 20.8mcg

Zusammenfassung

Babyfood, green beans and turkey, strained is lower in calories. Sausage, turkey, reduced fat, brown and serve, cooked has more protein. Overall, Babyfood, green beans and turkey, strained wins in 6 of 9 categories.

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Nutritional Disclaimer

This content is for educational and informational purposes only. Nutritional values may vary based on preparation method, portion size, and product brand. Always consult a qualified healthcare provider or registered dietitian for personalized dietary advice.

Data sources: USDA FoodData Central, Korea MFDS, Japan MEXT.

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