Babyfood, green beans and turkey, strained vs Turkey and gravy, frozen

Nutrition comparison per 100g serving

Macronutrient Comparison

Nutrient Babyfood, green beans and turkey, strained Turkey and gravy, frozen Winner
Calories 51 kcal 67 kcal
Total Fat 1.5g 2.6g
Saturated Fat 0.5g 0.8g
Cholesterol 11mg 18mg
Sodium 11mg 554mg
Total Carbohydrates 5.3g 4.6g
Dietary Fiber 1.4g 0g
Sugars 1.4g 0g
Protein 4.1g 5.9g

Vitamin Comparison

Vitamin Babyfood, green beans and turkey, strained Turkey and gravy, frozen
Vitamin A 31mcg 13mcg
Vitamin C 2.2mg 0mg
Vitamin E 0.5mg 0mg
Vitamin K 14.8mcg 0mcg
Thiamin (B1) 0.0mg 0.0mg
Riboflavin (B2) 0.1mg 0.1mg
Niacin (B3) 1.1mg 1.8mg
Vitamin B6 0.1mg 0.1mg
Folate 29mcg 4mcg
Vitamin B12 0.2mcg 0.2mcg

Mineral Comparison

Mineral Babyfood, green beans and turkey, strained Turkey and gravy, frozen
Calcium 31mg 14mg
Iron 0.7mg 0.9mg
Magnesium 22mg 8mg
Phosphorus 56mg 81mg
Potassium 188mg 61mg
Zinc 0.6mg 0.7mg
Selenium 3.2mcg 19.2mcg

Zusammenfassung

Babyfood, green beans and turkey, strained is lower in calories. Turkey and gravy, frozen has more protein. Overall, Babyfood, green beans and turkey, strained wins in 7 of 9 categories.

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Nutritional Disclaimer

This content is for educational and informational purposes only. Nutritional values may vary based on preparation method, portion size, and product brand. Always consult a qualified healthcare provider or registered dietitian for personalized dietary advice.

Data sources: USDA FoodData Central, Korea MFDS, Japan MEXT.

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