Beef, ground, 85% lean meat / 15% fat, crumbles, cooked, pan-browned vs Nuts, almonds, oil roasted, lightly salted

Nutrition comparison per 100g serving

Macronutrient Comparison

Nutrient Beef, ground, 85% lean meat / 15% fat, crumbles, cooked, pan-browned Nuts, almonds, oil roasted, lightly salted Winner
Calories 256 kcal 607 kcal
Total Fat 15.3g 55.2g
Saturated Fat 5.8g 4.2g
Cholesterol 89mg 0mg
Sodium 89mg 143mg
Total Carbohydrates 0g 17.7g
Dietary Fiber 0g 10.5g
Sugars 0g 4.5g
Protein 27.7g 21.2g

Vitamin Comparison

Vitamin Beef, ground, 85% lean meat / 15% fat, crumbles, cooked, pan-browned Nuts, almonds, oil roasted, lightly salted
Vitamin A 3mcg 0mcg
Vitamin E 0.1mg 26mg
Vitamin K 1.7mcg 0mcg
Thiamin (B1) 0.0mg 0.1mg
Riboflavin (B2) 0.2mg 0.8mg
Niacin (B3) 6.3mg 3.7mg
Vitamin B6 0.4mg 0.1mg
Folate 10mcg 0mcg
Vitamin B12 2.8mcg 0mcg

Mineral Comparison

Mineral Beef, ground, 85% lean meat / 15% fat, crumbles, cooked, pan-browned Nuts, almonds, oil roasted, lightly salted
Calcium 22mg 291mg
Iron 2.9mg 3.7mg
Magnesium 25mg 274mg
Phosphorus 238mg 466mg
Potassium 407mg 699mg
Zinc 6.6mg 3.1mg
Selenium 21.6mcg 4.1mcg

Zusammenfassung

Beef, ground, 85% lean meat / 15% fat, crumbles, cooked, pan-browned is lower in calories. Beef, ground, 85% lean meat / 15% fat, crumbles, cooked, pan-browned has more protein. Overall, Beef, ground, 85% lean meat / 15% fat, crumbles, cooked, pan-browned wins in 5 of 9 categories.

More comparisons with Beef, ground, 85% lean meat / 15% fat, crumbles, cooked, pan-browned

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Nutritional Disclaimer

This content is for educational and informational purposes only. Nutritional values may vary based on preparation method, portion size, and product brand. Always consult a qualified healthcare provider or registered dietitian for personalized dietary advice.

Data sources: USDA FoodData Central, Korea MFDS, Japan MEXT.

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