Beef, ground, 85% lean meat / 15% fat, patty, cooked, broiled vs Nuts, almonds, oil roasted, without salt added

Nutrition comparison per 100g serving

Macronutrient Comparison

Nutrient Beef, ground, 85% lean meat / 15% fat, patty, cooked, broiled Nuts, almonds, oil roasted, without salt added Winner
Calories 250 kcal 607 kcal
Total Fat 15.4g 55.2g
Saturated Fat 5.9g 4.2g
Cholesterol 88mg 0mg
Sodium 72mg 1mg
Total Carbohydrates 0g 17.7g
Dietary Fiber 0g 10.5g
Sugars 0g 4.5g
Protein 25.9g 21.2g

Vitamin Comparison

Vitamin Beef, ground, 85% lean meat / 15% fat, patty, cooked, broiled Nuts, almonds, oil roasted, without salt added
Vitamin A 3mcg 0mcg
Vitamin E 0.1mg 26mg
Vitamin K 1.2mcg 0mcg
Thiamin (B1) 0.0mg 0.1mg
Riboflavin (B2) 0.2mg 0.8mg
Niacin (B3) 5.4mg 3.7mg
Vitamin B6 0.4mg 0.1mg
Folate 9mcg 27mcg
Vitamin B12 2.6mcg 0mcg

Mineral Comparison

Mineral Beef, ground, 85% lean meat / 15% fat, patty, cooked, broiled Nuts, almonds, oil roasted, without salt added
Calcium 18mg 291mg
Iron 2.6mg 3.7mg
Magnesium 21mg 274mg
Phosphorus 198mg 466mg
Potassium 318mg 699mg
Zinc 6.3mg 3.1mg
Selenium 21.5mcg 4.1mcg

Zusammenfassung

Beef, ground, 85% lean meat / 15% fat, patty, cooked, broiled is lower in calories. Beef, ground, 85% lean meat / 15% fat, patty, cooked, broiled has more protein. Overall, Nuts, almonds, oil roasted, without salt added wins in 5 of 9 categories.

More comparisons with Beef, ground, 85% lean meat / 15% fat, patty, cooked, broiled

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Nutritional Disclaimer

This content is for educational and informational purposes only. Nutritional values may vary based on preparation method, portion size, and product brand. Always consult a qualified healthcare provider or registered dietitian for personalized dietary advice.

Data sources: USDA FoodData Central, Korea MFDS, Japan MEXT.

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