Bologna, pork and turkey, lite vs Turkey Pot Pie, frozen entree

Nutrition comparison per 100g serving

Macronutrient Comparison

Nutrient Bologna, pork and turkey, lite Turkey Pot Pie, frozen entree Winner
Calories 211 kcal 176 kcal
Total Fat 16.1g 8.8g
Saturated Fat 5.5g 2.9g
Cholesterol 79mg 16mg
Sodium 716mg 350mg
Total Carbohydrates 3.5g 17.7g
Dietary Fiber 0g 1.1g
Sugars 0g 0g =
Protein 13.1g 6.5g

Vitamin Comparison

Vitamin Bologna, pork and turkey, lite Turkey Pot Pie, frozen entree
Vitamin A 1mcg 0mcg
Thiamin (B1) 0.2mg 0mg
Riboflavin (B2) 0.1mg 0mg
Niacin (B3) 3.1mg 0mg
Vitamin B6 0.2mg 0mg
Folate 18mcg 0mcg
Vitamin B12 0.3mcg 0mcg

Mineral Comparison

Mineral Bologna, pork and turkey, lite Turkey Pot Pie, frozen entree
Calcium 48mg 0mg
Iron 1.1mg 1mg
Magnesium 17mg 0mg
Phosphorus 94mg 0mg
Potassium 138mg 0mg
Zinc 0.7mg 0mg
Selenium 5.6mcg 0mcg

Zusammenfassung

Turkey Pot Pie, frozen entree is lower in calories. Bologna, pork and turkey, lite has more protein. Overall, Turkey Pot Pie, frozen entree wins in 7 of 8 categories.

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Nutritional Disclaimer

This content is for educational and informational purposes only. Nutritional values may vary based on preparation method, portion size, and product brand. Always consult a qualified healthcare provider or registered dietitian for personalized dietary advice.

Data sources: USDA FoodData Central, Korea MFDS, Japan MEXT.

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