Gravy, turkey, canned, ready-to-serve vs Rice, white, long-grain, regular, cooked, unenriched, with salt

Nutrition comparison per 100g serving

Macronutrient Comparison

Nutrient Gravy, turkey, canned, ready-to-serve Rice, white, long-grain, regular, cooked, unenriched, with salt Winner
Calories 51 kcal 130 kcal
Total Fat 2.1g 0.3g
Saturated Fat 0.6g 0.1g
Cholesterol 2mg 0mg
Sodium 577mg 382mg
Total Carbohydrates 5.1g 28.2g
Dietary Fiber 0.4g 0.4g =
Sugars 0.2g 0.1g
Protein 2.6g 2.7g

Vitamin Comparison

Vitamin Gravy, turkey, canned, ready-to-serve Rice, white, long-grain, regular, cooked, unenriched, with salt
Vitamin E 0.1mg 0.0mg
Thiamin (B1) 0.0mg 0.0mg
Riboflavin (B2) 0.1mg 0.0mg
Niacin (B3) 1.3mg 0.4mg
Vitamin B6 0.0mg 0.1mg
Folate 2mcg 3mcg
Vitamin B12 0.1mcg 0mcg

Mineral Comparison

Mineral Gravy, turkey, canned, ready-to-serve Rice, white, long-grain, regular, cooked, unenriched, with salt
Calcium 4mg 10mg
Iron 0.7mg 0.2mg
Magnesium 2mg 12mg
Phosphorus 29mg 43mg
Potassium 109mg 35mg
Zinc 0.8mg 0.5mg
Selenium 0.6mcg 7.5mcg

Summary

Gravy, turkey, canned, ready-to-serve is lower in calories. Rice, white, long-grain, regular, cooked, unenriched, with salt has more protein. Overall, Rice, white, long-grain, regular, cooked, unenriched, with salt wins in 7 of 8 categories.

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Nutritional Disclaimer

This content is for educational and informational purposes only. Nutritional values may vary based on preparation method, portion size, and product brand. Always consult a qualified healthcare provider or registered dietitian for personalized dietary advice.

Data sources: USDA FoodData Central, Korea MFDS, Japan MEXT.

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