Nuts, almonds, honey roasted, unblanched vs Sausage, turkey, reduced fat, brown and serve, cooked
Nutrition comparison per 100g serving
vs
Macronutrient Comparison
| Nutrient | Nuts, almonds, honey roasted, unblanched | Sausage, turkey, reduced fat, brown and serve, cooked | Winner |
|---|---|---|---|
| Calories | 594 kcal | 204 kcal | |
| Total Fat | 49.9g | 10.3g | |
| Saturated Fat | 4.7g | 2.9g | |
| Cholesterol | 0mg | 58mg | |
| Sodium | 130mg | 721mg | |
| Total Carbohydrates | 27.9g | 10.9g | |
| Dietary Fiber | 13.7g | 0.3g | |
| Sugars | 0g | 0g | = |
| Protein | 18.2g | 17g |
Vitamin Comparison
| Vitamin | Nuts, almonds, honey roasted, unblanched | Sausage, turkey, reduced fat, brown and serve, cooked |
|---|---|---|
| Vitamin A | 0mcg | 2mcg |
| Vitamin C | 0.7mg | 0mg |
| Vitamin D | 0mcg | 0.4mcg |
| Thiamin (B1) | 0.1mg | 0.1mg |
| Riboflavin (B2) | 1.0mg | 0.2mg |
| Niacin (B3) | 2.8mg | 2.1mg |
| Vitamin B6 | 0.1mg | 0.2mg |
| Folate | 32mcg | 23mcg |
| Vitamin B12 | 0mcg | 0.3mcg |
Mineral Comparison
| Mineral | Nuts, almonds, honey roasted, unblanched | Sausage, turkey, reduced fat, brown and serve, cooked |
|---|---|---|
| Calcium | 263mg | 31mg |
| Iron | 2.8mg | 1.8mg |
| Magnesium | 240mg | 21mg |
| Phosphorus | 400mg | 164mg |
| Potassium | 560mg | 207mg |
| Zinc | 2.6mg | 2.3mg |
| Selenium | 0mcg | 20.8mcg |
Summary
Sausage, turkey, reduced fat, brown and serve, cooked is lower in calories. Nuts, almonds, honey roasted, unblanched has more protein. Overall, Nuts, almonds, honey roasted, unblanched wins in 5 of 8 categories.
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Nutritional Disclaimer
This content is for educational and informational purposes only. Nutritional values may vary based on preparation method, portion size, and product brand. Always consult a qualified healthcare provider or registered dietitian for personalized dietary advice.
Data sources: USDA FoodData Central, Korea MFDS, Japan MEXT.