Sausage, pork and turkey, pre-cooked vs Turkey thigh, pre-basted, meat and skin, cooked, roasted

Nutrition comparison per 100g serving

Macronutrient Comparison

Nutrient Sausage, pork and turkey, pre-cooked Turkey thigh, pre-basted, meat and skin, cooked, roasted Winner
Calories 342 kcal 157 kcal
Total Fat 30.6g 8.5g
Saturated Fat 9.9g 2.6g
Cholesterol 72mg 62mg
Sodium 876mg 437mg
Total Carbohydrates 3.6g 0g
Dietary Fiber 0g 0g =
Sugars 0g 0g =
Protein 12g 18.8g

Vitamin Comparison

Vitamin Sausage, pork and turkey, pre-cooked Turkey thigh, pre-basted, meat and skin, cooked, roasted
Vitamin A 21mcg 0mcg
Vitamin C 0.7mg 0mg
Vitamin E 0.5mg 0mg
Vitamin K 5.7mcg 0mcg
Thiamin (B1) 0.1mg 0.1mg
Riboflavin (B2) 0.1mg 0.3mg
Niacin (B3) 2.7mg 2.4mg
Vitamin B6 0.1mg 0.2mg
Folate 10mcg 6mcg
Vitamin B12 0.6mcg 0.2mcg

Mineral Comparison

Mineral Sausage, pork and turkey, pre-cooked Turkey thigh, pre-basted, meat and skin, cooked, roasted
Calcium 74mg 8mg
Iron 1.3mg 1.5mg
Magnesium 25mg 17mg
Phosphorus 136mg 171mg
Potassium 230mg 241mg
Zinc 1.3mg 4.1mg
Selenium 0mcg 27.9mcg

Ringkasan

Turkey thigh, pre-basted, meat and skin, cooked, roasted is lower in calories. Turkey thigh, pre-basted, meat and skin, cooked, roasted has more protein. Overall, Turkey thigh, pre-basted, meat and skin, cooked, roasted wins in 6 of 7 categories.

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Nutritional Disclaimer

This content is for educational and informational purposes only. Nutritional values may vary based on preparation method, portion size, and product brand. Always consult a qualified healthcare provider or registered dietitian for personalized dietary advice.

Data sources: USDA FoodData Central, Korea MFDS, Japan MEXT.

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