Turkey, all classes, heart, raw vs Turkey from whole, light meat, meat and skin, with added solution, raw

Nutrition comparison per 100g serving

Macronutrient Comparison

Nutrient Turkey, all classes, heart, raw Turkey from whole, light meat, meat and skin, with added solution, raw Winner
Calories 140 kcal 147 kcal
Total Fat 7.4g 7.4g
Saturated Fat 1.9g 1.4g
Cholesterol 225mg 60mg
Sodium 129mg 195mg
Total Carbohydrates 0.4g 0.1g
Dietary Fiber 0g 0g =
Sugars 0g 0.1g
Protein 16.7g 20g

Vitamin Comparison

Vitamin Turkey, all classes, heart, raw Turkey from whole, light meat, meat and skin, with added solution, raw
Vitamin A 82mcg 19mcg
Vitamin C 3mg 0mg
Vitamin D 0.4mcg 0.3mcg
Vitamin E 0.3mg 0.1mg
Thiamin (B1) 0.2mg 0.0mg
Riboflavin (B2) 1.1mg 0.1mg
Niacin (B3) 6.4mg 8.8mg
Vitamin B6 0.5mg 0.7mg
Vitamin B12 13.3mcg 0.7mcg

Mineral Comparison

Mineral Turkey, all classes, heart, raw Turkey from whole, light meat, meat and skin, with added solution, raw
Calcium 18mg 14mg
Iron 3.7mg 0.5mg
Magnesium 21mg 22mg
Phosphorus 183mg 214mg
Potassium 179mg 220mg
Zinc 3.2mg 1.2mg
Selenium 35.4mcg 20.6mcg

Ringkasan

Turkey, all classes, heart, raw is lower in calories. Turkey from whole, light meat, meat and skin, with added solution, raw has more protein. Overall, both foods are closely matched.

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Nutritional Disclaimer

This content is for educational and informational purposes only. Nutritional values may vary based on preparation method, portion size, and product brand. Always consult a qualified healthcare provider or registered dietitian for personalized dietary advice.

Data sources: USDA FoodData Central, Korea MFDS, Japan MEXT.

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