Soup, turkey, chunky, canned, ready-to-serve vs Turkey sticks, breaded, battered, fried

Nutrition comparison per 100g serving

Macronutrient Comparison

Nutrient Soup, turkey, chunky, canned, ready-to-serve Turkey sticks, breaded, battered, fried Winner
Calories 57 kcal 279 kcal
Total Fat 1.9g 16.9g
Saturated Fat 0.5g 4.4g
Cholesterol 4mg 64mg
Sodium 391mg 838mg
Total Carbohydrates 6.0g 17g
Dietary Fiber 0g 0g =
Sugars 0g 0g =
Protein 4.3g 14.2g

Vitamin Comparison

Vitamin Soup, turkey, chunky, canned, ready-to-serve Turkey sticks, breaded, battered, fried
Vitamin A 152mcg 12mcg
Vitamin C 2.7mg 0mg
Thiamin (B1) 0.0mg 0.1mg
Riboflavin (B2) 0.0mg 0.2mg
Niacin (B3) 1.5mg 2.1mg
Vitamin B6 0.1mg 0.2mg
Folate 5mcg 43mcg
Vitamin B12 0.9mcg 0.2mcg

Mineral Comparison

Mineral Soup, turkey, chunky, canned, ready-to-serve Turkey sticks, breaded, battered, fried
Calcium 21mg 14mg
Iron 0.8mg 2.2mg
Magnesium 10mg 15mg
Phosphorus 44mg 234mg
Potassium 153mg 260mg
Zinc 0.9mg 1.5mg
Selenium 0mcg 20.7mcg

개요

Soup, turkey, chunky, canned, ready-to-serve is lower in calories. Turkey sticks, breaded, battered, fried has more protein. Overall, Soup, turkey, chunky, canned, ready-to-serve wins in 5 of 7 categories.

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Nutritional Disclaimer

This content is for educational and informational purposes only. Nutritional values may vary based on preparation method, portion size, and product brand. Always consult a qualified healthcare provider or registered dietitian for personalized dietary advice.

Data sources: USDA FoodData Central, Korea MFDS, Japan MEXT.

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