Bread, white, commercially prepared (includes soft bread crumbs) vs Turkey from whole, light meat, meat only, with added solution, raw

Nutrition comparison per 100g serving

Macronutrient Comparison

Nutrient Bread, white, commercially prepared (includes soft bread crumbs) Turkey from whole, light meat, meat only, with added solution, raw Winner
Calories 266 kcal 101 kcal
Total Fat 3.3g 1.7g
Saturated Fat 0.7g 0.5g
Cholesterol 0mg 54mg
Sodium 490mg 206mg
Total Carbohydrates 49.4g 0g
Dietary Fiber 2.7g 0g
Sugars 5.7g 0.1g
Protein 8.8g 21.5g

Vitamin Comparison

Vitamin Bread, white, commercially prepared (includes soft bread crumbs) Turkey from whole, light meat, meat only, with added solution, raw
Vitamin A 0mcg 6mcg
Vitamin D 0mcg 0.1mcg
Vitamin E 0.2mg 0.1mg
Vitamin K 0.2mcg 0mcg
Thiamin (B1) 0.5mg 0.0mg
Riboflavin (B2) 0.2mg 0.1mg
Niacin (B3) 4.8mg 9.9mg
Vitamin B6 0.1mg 0.8mg
Folate 171mcg 0mcg
Vitamin B12 0mcg 0.6mcg

Mineral Comparison

Mineral Bread, white, commercially prepared (includes soft bread crumbs) Turkey from whole, light meat, meat only, with added solution, raw
Calcium 144mg 14mg
Iron 3.6mg 0.5mg
Magnesium 23mg 25mg
Phosphorus 98mg 236mg
Potassium 126mg 242mg
Zinc 0.7mg 1.3mg
Selenium 22mcg 22.7mcg

Sumário

Turkey from whole, light meat, meat only, with added solution, raw is lower in calories. Turkey from whole, light meat, meat only, with added solution, raw has more protein. Overall, Turkey from whole, light meat, meat only, with added solution, raw wins in 6 of 9 categories.

More comparisons with Bread, white, commercially prepared (includes soft bread crumbs)

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Nutritional Disclaimer

This content is for educational and informational purposes only. Nutritional values may vary based on preparation method, portion size, and product brand. Always consult a qualified healthcare provider or registered dietitian for personalized dietary advice.

Data sources: USDA FoodData Central, Korea MFDS, Japan MEXT.

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