Cereals ready-to-eat, QUAKER, 100% Natural Granola, Oats, Wheat and Honey vs Sausage, turkey, reduced fat, brown and serve, cooked

Nutrition comparison per 100g serving

Macronutrient Comparison

Nutrient Cereals ready-to-eat, QUAKER, 100% Natural Granola, Oats, Wheat and Honey Sausage, turkey, reduced fat, brown and serve, cooked Winner
Calories 421 kcal 204 kcal
Total Fat 11.6g 10.3g
Saturated Fat 1.2g 2.9g
Cholesterol 2mg 58mg
Sodium 50mg 721mg
Total Carbohydrates 73.6g 10.9g
Dietary Fiber 10.2g 0.3g
Sugars 20.3g 0g
Protein 10.6g 17g

Vitamin Comparison

Vitamin Cereals ready-to-eat, QUAKER, 100% Natural Granola, Oats, Wheat and Honey Sausage, turkey, reduced fat, brown and serve, cooked
Vitamin A 2mcg 2mcg
Vitamin C 0.2mg 0mg
Vitamin D 0mcg 0.4mcg
Vitamin E 1.3mg 0mg
Vitamin K 7mcg 0mcg
Thiamin (B1) 0.4mg 0.1mg
Riboflavin (B2) 0.3mg 0.2mg
Niacin (B3) 2.3mg 2.1mg
Vitamin B6 0.2mg 0.2mg
Folate 37mcg 23mcg
Vitamin B12 0.2mcg 0.3mcg

Mineral Comparison

Mineral Cereals ready-to-eat, QUAKER, 100% Natural Granola, Oats, Wheat and Honey Sausage, turkey, reduced fat, brown and serve, cooked
Calcium 109mg 31mg
Iron 2.8mg 1.8mg
Magnesium 121mg 21mg
Phosphorus 392mg 164mg
Potassium 483mg 207mg
Zinc 3.0mg 2.3mg
Selenium 17.3mcg 20.8mcg

Sumário

Sausage, turkey, reduced fat, brown and serve, cooked is lower in calories. Sausage, turkey, reduced fat, brown and serve, cooked has more protein. Overall, Cereals ready-to-eat, QUAKER, 100% Natural Granola, Oats, Wheat and Honey wins in 5 of 9 categories.

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Nutritional Disclaimer

This content is for educational and informational purposes only. Nutritional values may vary based on preparation method, portion size, and product brand. Always consult a qualified healthcare provider or registered dietitian for personalized dietary advice.

Data sources: USDA FoodData Central, Korea MFDS, Japan MEXT.

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