Frankfurter, beef, pork, and turkey, fat free vs Mayonnaise, reduced fat, with olive oil

Nutrition comparison per 100g serving

Macronutrient Comparison

Nutrient Frankfurter, beef, pork, and turkey, fat free Mayonnaise, reduced fat, with olive oil Winner
Calories 109 kcal 361 kcal
Total Fat 1.6g 40g
Saturated Fat 0.5g 5.4g
Cholesterol 41mg 33mg
Sodium 880mg 800mg
Total Carbohydrates 11.2g 0g
Dietary Fiber 0g 0g =
Sugars 0g 0g =
Protein 12.5g 0.4g

Vitamin Comparison

Vitamin Frankfurter, beef, pork, and turkey, fat free Mayonnaise, reduced fat, with olive oil
Vitamin A 0mcg 8mcg
Vitamin C 24mg 0mg
Vitamin D 0.1mcg 0mcg
Vitamin E 0mg 2.2mg
Vitamin K 1.8mcg 53.7mcg
Thiamin (B1) 0.2mg 0.0mg
Riboflavin (B2) 0.2mg 0mg
Niacin (B3) 3.5mg 0.0mg
Vitamin B6 0.2mg 0.0mg
Folate 6mcg 0mcg
Vitamin B12 1.1mcg 0.1mcg

Mineral Comparison

Mineral Frankfurter, beef, pork, and turkey, fat free Mayonnaise, reduced fat, with olive oil
Calcium 54mg 0mg
Iron 1.8mg 0mg
Magnesium 14mg 2mg
Phosphorus 132mg 15mg
Potassium 220mg 31mg
Zinc 2.9mg 0.1mg
Selenium 18.7mcg 2.3mcg

สรุป

Frankfurter, beef, pork, and turkey, fat free is lower in calories. Frankfurter, beef, pork, and turkey, fat free has more protein. Overall, Frankfurter, beef, pork, and turkey, fat free wins in 5 of 7 categories.

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Nutritional Disclaimer

This content is for educational and informational purposes only. Nutritional values may vary based on preparation method, portion size, and product brand. Always consult a qualified healthcare provider or registered dietitian for personalized dietary advice.

Data sources: USDA FoodData Central, Korea MFDS, Japan MEXT.

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