Bologna, pork, turkey and beef vs Rice, white, long-grain, regular, cooked, unenriched, with salt

Nutrition comparison per 100g serving

Macronutrient Comparison

Nutrient Bologna, pork, turkey and beef Rice, white, long-grain, regular, cooked, unenriched, with salt Winner
Calories 336 kcal 130 kcal
Total Fat 29.2g 0.3g
Saturated Fat 11.7g 0.1g
Cholesterol 75mg 0mg
Sodium 1060mg 382mg
Total Carbohydrates 6.7g 28.2g
Dietary Fiber 0g 0.4g
Sugars 1.4g 0.1g
Protein 11.6g 2.7g

Vitamin Comparison

Vitamin Bologna, pork, turkey and beef Rice, white, long-grain, regular, cooked, unenriched, with salt
Vitamin C 11mg 0mg
Vitamin E 0mg 0.0mg
Thiamin (B1) 0.2mg 0.0mg
Riboflavin (B2) 0.1mg 0.0mg
Niacin (B3) 3.3mg 0.4mg
Vitamin B6 0.4mg 0.1mg
Folate 4mcg 3mcg
Vitamin B12 1.1mcg 0mcg

Mineral Comparison

Mineral Bologna, pork, turkey and beef Rice, white, long-grain, regular, cooked, unenriched, with salt
Calcium 31mg 10mg
Iron 1.2mg 0.2mg
Magnesium 14mg 12mg
Phosphorus 128mg 43mg
Potassium 222mg 35mg
Zinc 2.2mg 0.5mg
Selenium 12.4mcg 7.5mcg

Özet

Rice, white, long-grain, regular, cooked, unenriched, with salt is lower in calories. Bologna, pork, turkey and beef has more protein. Overall, Rice, white, long-grain, regular, cooked, unenriched, with salt wins in 8 of 9 categories.

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Nutritional Disclaimer

This content is for educational and informational purposes only. Nutritional values may vary based on preparation method, portion size, and product brand. Always consult a qualified healthcare provider or registered dietitian for personalized dietary advice.

Data sources: USDA FoodData Central, Korea MFDS, Japan MEXT.

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