Sausage, pork and turkey, pre-cooked vs Sausage, turkey, reduced fat, brown and serve, cooked

Nutrition comparison per 100g serving

Macronutrient Comparison

Nutrient Sausage, pork and turkey, pre-cooked Sausage, turkey, reduced fat, brown and serve, cooked Winner
Calories 342 kcal 204 kcal
Total Fat 30.6g 10.3g
Saturated Fat 9.9g 2.9g
Cholesterol 72mg 58mg
Sodium 876mg 721mg
Total Carbohydrates 3.6g 10.9g
Dietary Fiber 0g 0.3g
Sugars 0g 0g =
Protein 12g 17g

Vitamin Comparison

Vitamin Sausage, pork and turkey, pre-cooked Sausage, turkey, reduced fat, brown and serve, cooked
Vitamin A 21mcg 2mcg
Vitamin C 0.7mg 0mg
Vitamin D 0mcg 0.4mcg
Vitamin E 0.5mg 0mg
Vitamin K 5.7mcg 0mcg
Thiamin (B1) 0.1mg 0.1mg
Riboflavin (B2) 0.1mg 0.2mg
Niacin (B3) 2.7mg 2.1mg
Vitamin B6 0.1mg 0.2mg
Folate 10mcg 23mcg
Vitamin B12 0.6mcg 0.3mcg

Mineral Comparison

Mineral Sausage, pork and turkey, pre-cooked Sausage, turkey, reduced fat, brown and serve, cooked
Calcium 74mg 31mg
Iron 1.3mg 1.8mg
Magnesium 25mg 21mg
Phosphorus 136mg 164mg
Potassium 230mg 207mg
Zinc 1.3mg 2.3mg
Selenium 0mcg 20.8mcg

Özet

Sausage, turkey, reduced fat, brown and serve, cooked is lower in calories. Sausage, turkey, reduced fat, brown and serve, cooked has more protein. Overall, Sausage, turkey, reduced fat, brown and serve, cooked wins in 8 of 8 categories.

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Nutritional Disclaimer

This content is for educational and informational purposes only. Nutritional values may vary based on preparation method, portion size, and product brand. Always consult a qualified healthcare provider or registered dietitian for personalized dietary advice.

Data sources: USDA FoodData Central, Korea MFDS, Japan MEXT.

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