Cereals ready-to-eat, POST, HONEY BUNCHES OF OATS with vanilla bunches vs Doughnuts, yeast-leavened, glazed, unenriched (includes honey buns)

Nutrition comparison per 100g serving

Macronutrient Comparison

Nutrient Cereals ready-to-eat, POST, HONEY BUNCHES OF OATS with vanilla bunches Doughnuts, yeast-leavened, glazed, unenriched (includes honey buns) Winner
Calories 394 kcal 403 kcal
Total Fat 5.1g 22.8g
Saturated Fat 0.6g 5.8g
Cholesterol 0mg 6mg
Sodium 267mg 342mg
Total Carbohydrates 81.8g 44.3g
Dietary Fiber 7.8g 1.2g
Sugars 20.7g 0g
Protein 7.9g 6.4g

Vitamin Comparison

Vitamin Cereals ready-to-eat, POST, HONEY BUNCHES OF OATS with vanilla bunches Doughnuts, yeast-leavened, glazed, unenriched (includes honey buns)
Vitamin A 527mcg 4mcg
Vitamin C 0mg 0.1mg
Vitamin D 2.7mcg 0mcg
Vitamin E 0.9mg 0mg
Vitamin K 3.3mcg 0mcg
Thiamin (B1) 0.7mg 0.9mg
Riboflavin (B2) 0.8mg 0.1mg
Niacin (B3) 8.9mg 0.7mg
Vitamin B6 0.9mg 0.1mg
Folate 594mcg 22mcg
Vitamin B12 2.7mcg 0.1mcg

Mineral Comparison

Mineral Cereals ready-to-eat, POST, HONEY BUNCHES OF OATS with vanilla bunches Doughnuts, yeast-leavened, glazed, unenriched (includes honey buns)
Calcium 33mg 43mg
Iron 28.9mg 0.6mg
Magnesium 75mg 22mg
Phosphorus 232mg 93mg
Potassium 262mg 108mg
Zinc 6.7mg 0.8mg
Selenium 7.3mcg 0mcg

Resumen

Cereals ready-to-eat, POST, HONEY BUNCHES OF OATS with vanilla bunches is lower in calories. Cereals ready-to-eat, POST, HONEY BUNCHES OF OATS with vanilla bunches has more protein. Overall, Cereals ready-to-eat, POST, HONEY BUNCHES OF OATS with vanilla bunches wins in 8 of 9 categories.

More comparisons with Cereals ready-to-eat, POST, HONEY BUNCHES OF OATS with vanilla bunches

More comparisons with Doughnuts, yeast-leavened, glazed, unenriched (includes honey buns)

Nutritional Disclaimer

This content is for educational and informational purposes only. Nutritional values may vary based on preparation method, portion size, and product brand. Always consult a qualified healthcare provider or registered dietitian for personalized dietary advice.

Data sources: USDA FoodData Central, Korea MFDS, Japan MEXT.

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