Bologna, pork and turkey, lite vs Pastrami, turkey

Nutrition comparison per 100g serving

Macronutrient Comparison

Nutrient Bologna, pork and turkey, lite Pastrami, turkey Winner
Calories 211 kcal 139 kcal
Total Fat 16.1g 6.2g
Saturated Fat 5.5g 1.4g
Cholesterol 79mg 68mg
Sodium 716mg 1120mg
Total Carbohydrates 3.5g 3.3g
Dietary Fiber 0g 0.1g
Sugars 0g 3.3g
Protein 13.1g 16.3g

Vitamin Comparison

Vitamin Bologna, pork and turkey, lite Pastrami, turkey
Vitamin A 1mcg 4mcg
Vitamin C 0mg 8.1mg
Vitamin D 0mcg 0.2mcg
Vitamin E 0mg 0.2mg
Thiamin (B1) 0.2mg 0.1mg
Riboflavin (B2) 0.1mg 0.2mg
Niacin (B3) 3.1mg 3.5mg
Vitamin B6 0.2mg 0.3mg
Folate 18mcg 5mcg
Vitamin B12 0.3mcg 0.2mcg

Mineral Comparison

Mineral Bologna, pork and turkey, lite Pastrami, turkey
Calcium 48mg 11mg
Iron 1.1mg 4.2mg
Magnesium 17mg 14mg
Phosphorus 94mg 200mg
Potassium 138mg 345mg
Zinc 0.7mg 2.2mg
Selenium 5.6mcg 16.1mcg

Summary

Pastrami, turkey is lower in calories. Pastrami, turkey has more protein. Overall, Pastrami, turkey wins in 6 of 9 categories.

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Nutritional Disclaimer

This content is for educational and informational purposes only. Nutritional values may vary based on preparation method, portion size, and product brand. Always consult a qualified healthcare provider or registered dietitian for personalized dietary advice.

Data sources: USDA FoodData Central, Korea MFDS, Japan MEXT.

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