Dressing, honey mustard, fat-free vs Pork, fresh, loin, whole, separable lean only, cooked, roasted

Nutrition comparison per 100g serving

Macronutrient Comparison

Nutrient Dressing, honey mustard, fat-free Pork, fresh, loin, whole, separable lean only, cooked, roasted Winner
Calories 169 kcal 209 kcal
Total Fat 1.5g 9.6g
Saturated Fat 0.3g 3.5g
Cholesterol 1mg 81mg
Sodium 1000mg 58mg
Total Carbohydrates 38.4g 0g
Dietary Fiber 1.2g 0g
Sugars 17.8g 0g
Protein 1.1g 28.6g

Vitamin Comparison

Vitamin Dressing, honey mustard, fat-free Pork, fresh, loin, whole, separable lean only, cooked, roasted
Vitamin A 5mcg 2mcg
Vitamin C 2.1mg 0.6mg
Vitamin D 0mcg 0.7mcg
Vitamin E 0.8mg 0.2mg
Vitamin K 0.3mcg 0mcg
Thiamin (B1) 0.0mg 1.0mg
Riboflavin (B2) 0.0mg 0.3mg
Niacin (B3) 0.2mg 5.9mg
Vitamin B6 0.1mg 0.6mg
Folate 9mcg 1mcg
Vitamin B12 0.0mcg 0.7mcg

Mineral Comparison

Mineral Dressing, honey mustard, fat-free Pork, fresh, loin, whole, separable lean only, cooked, roasted
Calcium 24mg 18mg
Iron 0.4mg 1.1mg
Magnesium 13mg 28mg
Phosphorus 37mg 249mg
Potassium 69mg 425mg
Zinc 0.3mg 2.5mg
Selenium 6.2mcg 35.1mcg

Summary

Dressing, honey mustard, fat-free is lower in calories. Pork, fresh, loin, whole, separable lean only, cooked, roasted has more protein. Overall, Dressing, honey mustard, fat-free wins in 6 of 9 categories.

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Nutritional Disclaimer

This content is for educational and informational purposes only. Nutritional values may vary based on preparation method, portion size, and product brand. Always consult a qualified healthcare provider or registered dietitian for personalized dietary advice.

Data sources: USDA FoodData Central, Korea MFDS, Japan MEXT.

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