Kielbasa, Polish, turkey and beef, smoked vs Pork, fresh, loin, whole, separable lean only, raw

Nutrition comparison per 100g serving

Macronutrient Comparison

Nutrient Kielbasa, Polish, turkey and beef, smoked Pork, fresh, loin, whole, separable lean only, raw Winner
Calories 226 kcal 143 kcal
Total Fat 17.6g 5.7g
Saturated Fat 6.2g 1.9g
Cholesterol 70mg 59mg
Sodium 1200mg 52mg
Total Carbohydrates 3.9g 0g
Dietary Fiber 0g 0g =
Sugars 0g 0g =
Protein 13.1g 21.4g

Vitamin Comparison

Vitamin Kielbasa, Polish, turkey and beef, smoked Pork, fresh, loin, whole, separable lean only, raw
Vitamin A 0mcg 2mcg
Vitamin C 14.8mg 0.6mg
Vitamin D 0mcg 0.5mcg
Vitamin E 0mg 0.2mg
Thiamin (B1) 0mg 1.0mg
Riboflavin (B2) 0mg 0.3mg
Niacin (B3) 0mg 4.9mg
Vitamin B6 0mg 0.5mg
Folate 0mcg 5mcg
Vitamin B12 0mcg 0.6mcg

Mineral Comparison

Mineral Kielbasa, Polish, turkey and beef, smoked Pork, fresh, loin, whole, separable lean only, raw
Calcium 0mg 17mg
Iron 1.2mg 0.8mg
Magnesium 0mg 23mg
Phosphorus 0mg 211mg
Potassium 0mg 389mg
Zinc 0mg 1.8mg
Selenium 0mcg 36.1mcg

Ringkasan

Pork, fresh, loin, whole, separable lean only, raw is lower in calories. Pork, fresh, loin, whole, separable lean only, raw has more protein. Overall, Pork, fresh, loin, whole, separable lean only, raw wins in 6 of 7 categories.

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Nutritional Disclaimer

This content is for educational and informational purposes only. Nutritional values may vary based on preparation method, portion size, and product brand. Always consult a qualified healthcare provider or registered dietitian for personalized dietary advice.

Data sources: USDA FoodData Central, Korea MFDS, Japan MEXT.

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