Bacon, turkey, unprepared vs Turkey, Ground, cooked

Nutrition comparison per 100g serving

Macronutrient Comparison

Nutrient Bacon, turkey, unprepared Turkey, Ground, cooked Winner
Calories 226 kcal 203 kcal
Total Fat 16.9g 10.4g
Saturated Fat 4.5g 2.7g
Cholesterol 86mg 93mg
Sodium 1070mg 78mg
Total Carbohydrates 1.9g 0g
Dietary Fiber 0g 0g =
Sugars 0g 0g =
Protein 15.9g 27.4g

Vitamin Comparison

Vitamin Bacon, turkey, unprepared Turkey, Ground, cooked
Vitamin A 10mcg 24mcg
Vitamin D 0mcg 0.2mcg
Vitamin E 0.1mg 0.1mg
Thiamin (B1) 0.0mg 0.1mg
Riboflavin (B2) 0.2mg 0.2mg
Niacin (B3) 4.0mg 8.7mg
Vitamin B6 0.2mg 0.6mg
Folate 0mcg 7mcg
Vitamin B12 1.2mcg 1.3mcg

Mineral Comparison

Mineral Bacon, turkey, unprepared Turkey, Ground, cooked
Calcium 80mg 28mg
Iron 1.4mg 1.5mg
Magnesium 16mg 30mg
Phosphorus 222mg 254mg
Potassium 349mg 294mg
Zinc 2.5mg 3.1mg
Selenium 15.8mcg 31.1mcg

개요

Turkey, Ground, cooked is lower in calories. Turkey, Ground, cooked has more protein. Overall, Turkey, Ground, cooked wins in 5 of 7 categories.

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Nutritional Disclaimer

This content is for educational and informational purposes only. Nutritional values may vary based on preparation method, portion size, and product brand. Always consult a qualified healthcare provider or registered dietitian for personalized dietary advice.

Data sources: USDA FoodData Central, Korea MFDS, Japan MEXT.

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