Bread, white, commercially prepared, low sodium, no salt vs Cereals ready-to-eat, POST, HONEY BUNCHES OF OATS with vanilla bunches

Nutrition comparison per 100g serving

Macronutrient Comparison

Nutrient Bread, white, commercially prepared, low sodium, no salt Cereals ready-to-eat, POST, HONEY BUNCHES OF OATS with vanilla bunches Winner
Calories 267 kcal 394 kcal
Total Fat 3.6g 5.1g
Saturated Fat 0.8g 0.6g
Cholesterol 1mg 0mg
Sodium 298mg 267mg
Total Carbohydrates 49.6g 81.8g
Dietary Fiber 2.3g 7.8g
Sugars 4.3g 20.7g
Protein 8.2g 7.9g

Vitamin Comparison

Vitamin Bread, white, commercially prepared, low sodium, no salt Cereals ready-to-eat, POST, HONEY BUNCHES OF OATS with vanilla bunches
Vitamin A 0mcg 527mcg
Vitamin D 0mcg 2.7mcg
Vitamin E 0.2mg 0.9mg
Vitamin K 3.1mcg 3.3mcg
Thiamin (B1) 0.5mg 0.7mg
Riboflavin (B2) 0.3mg 0.8mg
Niacin (B3) 4.0mg 8.9mg
Vitamin B6 0.1mg 0.9mg
Folate 171mcg 594mcg
Vitamin B12 0.0mcg 2.7mcg

Mineral Comparison

Mineral Bread, white, commercially prepared, low sodium, no salt Cereals ready-to-eat, POST, HONEY BUNCHES OF OATS with vanilla bunches
Calcium 108mg 33mg
Iron 3.0mg 28.9mg
Magnesium 24mg 75mg
Phosphorus 94mg 232mg
Potassium 119mg 262mg
Zinc 0.6mg 6.7mg
Selenium 22.6mcg 7.3mcg

개요

Bread, white, commercially prepared, low sodium, no salt is lower in calories. Bread, white, commercially prepared, low sodium, no salt has more protein. Overall, Cereals ready-to-eat, POST, HONEY BUNCHES OF OATS with vanilla bunches wins in 5 of 9 categories.

More comparisons with Bread, white, commercially prepared, low sodium, no salt

More comparisons with Cereals ready-to-eat, POST, HONEY BUNCHES OF OATS with vanilla bunches

Nutritional Disclaimer

This content is for educational and informational purposes only. Nutritional values may vary based on preparation method, portion size, and product brand. Always consult a qualified healthcare provider or registered dietitian for personalized dietary advice.

Data sources: USDA FoodData Central, Korea MFDS, Japan MEXT.

Compare Other Foods

vs