Bacon, turkey, unprepared vs Turkey, all classes, leg, meat and skin, raw

Nutrition comparison per 100g serving

Macronutrient Comparison

Nutrient Bacon, turkey, unprepared Turkey, all classes, leg, meat and skin, raw Winner
Calories 226 kcal 144 kcal
Total Fat 16.9g 6.7g
Saturated Fat 4.5g 2.1g
Cholesterol 86mg 71mg
Sodium 1070mg 74mg
Total Carbohydrates 1.9g 0g
Dietary Fiber 0g 0g =
Sugars 0g 0g =
Protein 15.9g 19.5g

Vitamin Comparison

Vitamin Bacon, turkey, unprepared Turkey, all classes, leg, meat and skin, raw
Vitamin A 10mcg 1mcg
Vitamin E 0.1mg 0mg
Thiamin (B1) 0.0mg 0.1mg
Riboflavin (B2) 0.2mg 0.2mg
Niacin (B3) 4.0mg 3.0mg
Vitamin B6 0.2mg 0.3mg
Folate 0mcg 10mcg
Vitamin B12 1.2mcg 0.4mcg

Mineral Comparison

Mineral Bacon, turkey, unprepared Turkey, all classes, leg, meat and skin, raw
Calcium 80mg 17mg
Iron 1.4mg 1.7mg
Magnesium 16mg 21mg
Phosphorus 222mg 177mg
Potassium 349mg 273mg
Zinc 2.5mg 3.1mg
Selenium 15.8mcg 26.4mcg

สรุป

Turkey, all classes, leg, meat and skin, raw is lower in calories. Turkey, all classes, leg, meat and skin, raw has more protein. Overall, Turkey, all classes, leg, meat and skin, raw wins in 6 of 7 categories.

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Nutritional Disclaimer

This content is for educational and informational purposes only. Nutritional values may vary based on preparation method, portion size, and product brand. Always consult a qualified healthcare provider or registered dietitian for personalized dietary advice.

Data sources: USDA FoodData Central, Korea MFDS, Japan MEXT.

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