Beef, variety meats and by-products, tripe, cooked, simmered

Beef

Beef prepared by cooked. Nutritional profile reflects the cooked preparation method.

Nutrition Facts

Serving Size 100g

Amount Per Serving

Calories 0
% Daily Value*
Total Fat 0g
0%
Saturated Fat 0g
0%
Trans Fat 0g
Cholesterol 0mg
0%
Sodium 0mg
0%
Total Carbohydrate 0g
0%
Dietary Fiber 0g
0%
Total Sugars 0g
Protein 0g
0%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Macronutrient Breakdown

Protein g %
Fat g %
Carbs g %

More in Beef

Nutrition Rankings

Frequently Asked Questions — Beef, variety meats and by-products, tripe, cooked, simmered

Per 100g, Beef, variety meats and by-products, tripe, cooked, simmered provides: 94 calories, 11.7g protein, 4.05g fat, 1.99g carbohydrates, and 0.0g dietary fiber.
Beef, variety meats and by-products, tripe, cooked, simmered contains 94 calories per 100g serving.
Beef, variety meats and by-products, tripe, cooked, simmered contains 11.7g of protein per 100g. This provides a moderate amount of protein.
Beef, variety meats and by-products, tripe, cooked, simmered belongs to the Beef category. Browse all Beef foods →
Beef, variety meats and by-products, tripe, cooked, simmered is relatively low in calories (94 kcal per 100g) and can fit well into a weight loss diet.

Nutritional Disclaimer

This content is for educational and informational purposes only. Nutritional values may vary based on preparation method, portion size, and product brand. Always consult a qualified healthcare provider or registered dietitian for personalized dietary advice.

Data sources: USDA FoodData Central, Korea MFDS, Japan MEXT.

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