Bologna, pork and turkey, lite vs Turkey and gravy, frozen

Nutrition comparison per 100g serving

Macronutrient Comparison

Nutrient Bologna, pork and turkey, lite Turkey and gravy, frozen Winner
Calories 211 kcal 67 kcal
Total Fat 16.1g 2.6g
Saturated Fat 5.5g 0.8g
Cholesterol 79mg 18mg
Sodium 716mg 554mg
Total Carbohydrates 3.5g 4.6g
Dietary Fiber 0g 0g =
Sugars 0g 0g =
Protein 13.1g 5.9g

Vitamin Comparison

Vitamin Bologna, pork and turkey, lite Turkey and gravy, frozen
Vitamin A 1mcg 13mcg
Thiamin (B1) 0.2mg 0.0mg
Riboflavin (B2) 0.1mg 0.1mg
Niacin (B3) 3.1mg 1.8mg
Vitamin B6 0.2mg 0.1mg
Folate 18mcg 4mcg
Vitamin B12 0.3mcg 0.2mcg

Mineral Comparison

Mineral Bologna, pork and turkey, lite Turkey and gravy, frozen
Calcium 48mg 14mg
Iron 1.1mg 0.9mg
Magnesium 17mg 8mg
Phosphorus 94mg 81mg
Potassium 138mg 61mg
Zinc 0.7mg 0.7mg
Selenium 5.6mcg 19.2mcg

Zusammenfassung

Turkey and gravy, frozen is lower in calories. Bologna, pork and turkey, lite has more protein. Overall, Turkey and gravy, frozen wins in 6 of 7 categories.

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Nutritional Disclaimer

This content is for educational and informational purposes only. Nutritional values may vary based on preparation method, portion size, and product brand. Always consult a qualified healthcare provider or registered dietitian for personalized dietary advice.

Data sources: USDA FoodData Central, Korea MFDS, Japan MEXT.

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