Which has more calories: Butter, salted or Frankfurter, turkey?

Butter, salted has more calories with 717 kcal per 100g, compared to Frankfurter, turkey with 223 kcal per 100g.

Which has more protein: Butter, salted or Frankfurter, turkey?

Frankfurter, turkey has more protein with 12,2g per 100g, compared to Butter, salted with 0,85g per 100g.

What is the main nutritional difference between Butter, salted and Frankfurter, turkey?

Butter, salted has 717 kcal, 0,85g protein, 81,1g fat, and 0,06g carbs per 100g. Frankfurter, turkey has 223 kcal, 12,2g protein, 17,3g fat, and 3,81g carbs per 100g.

Which food has fewer carbs: Butter, salted or Frankfurter, turkey?

Butter, salted has fewer carbohydrates with 0,06g per 100g, compared to Frankfurter, turkey with 3,81g per 100g.

Butter, salted vs Frankfurter, turkey

Nutrition comparison per 100g serving

Butter, salted

717

kcal

Frankfurter, turkey

223

kcal

Macronutrient Comparison

Nutrient	Butter, salted	Frankfurter, turkey	Winner
Calories	717 kcal	223 kcal
Total Fat	81.1g	17.3g
Saturated Fat	51.4g	4.0g
Cholesterol	215mg	77mg
Sodium	643mg	911mg
Total Carbohydrates	0.1g	3.8g
Dietary Fiber	0g	0g	=
Sugars	0.1g	1.2g
Protein	0.8g	12.2g

Vitamin Comparison

Vitamin	Butter, salted	Frankfurter, turkey
Vitamin A	684mcg	0mcg
Vitamin D	0mcg	0.6mcg
Vitamin E	2.3mg	0.6mg
Vitamin K	7mcg	0mcg
Thiamin (B1)	0.0mg	0.0mg
Riboflavin (B2)	0.0mg	0.2mg
Niacin (B3)	0.0mg	3.7mg
Vitamin B6	0.0mg	0.1mg
Folate	3mcg	10mcg
Vitamin B12	0.2mcg	0.8mcg

Mineral Comparison

Mineral	Butter, salted	Frankfurter, turkey
Calcium	24mg	148mg
Iron	0.0mg	1.5mg
Magnesium	2mg	14mg
Phosphorus	24mg	172mg
Potassium	24mg	392mg
Zinc	0.1mg	1.8mg
Selenium	1mcg	15.1mcg

Resumen

Frankfurter, turkey is lower in calories. Frankfurter, turkey has more protein. Overall, Frankfurter, turkey wins in 6 of 8 categories.

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More comparisons with Frankfurter, turkey

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Nutritional Disclaimer

This content is for educational and informational purposes only. Nutritional values may vary based on preparation method, portion size, and product brand. Always consult a qualified healthcare provider or registered dietitian for personalized dietary advice.

Data sources: USDA FoodData Central, Korea MFDS, Japan MEXT.