Frankfurter, beef, pork, and turkey, fat free vs Milk, whole, 3.25% milkfat, without added vitamin A and vitamin D

Nutrition comparison per 100g serving

Macronutrient Comparison

Nutrient Frankfurter, beef, pork, and turkey, fat free Milk, whole, 3.25% milkfat, without added vitamin A and vitamin D Winner
Calories 109 kcal 61 kcal
Total Fat 1.6g 3.3g
Saturated Fat 0.5g 1.9g
Cholesterol 41mg 10mg
Sodium 880mg 43mg
Total Carbohydrates 11.2g 4.8g
Dietary Fiber 0g 0g =
Sugars 0g 5.0g
Protein 12.5g 3.1g

Vitamin Comparison

Vitamin Frankfurter, beef, pork, and turkey, fat free Milk, whole, 3.25% milkfat, without added vitamin A and vitamin D
Vitamin A 0mcg 46mcg
Vitamin C 24mg 0mg
Vitamin D 0.1mcg 0.1mcg
Vitamin E 0mg 0.1mg
Vitamin K 1.8mcg 0.3mcg
Thiamin (B1) 0.2mg 0.0mg
Riboflavin (B2) 0.2mg 0.2mg
Niacin (B3) 3.5mg 0.1mg
Vitamin B6 0.2mg 0.0mg
Folate 6mcg 5mcg
Vitamin B12 1.1mcg 0.5mcg

Mineral Comparison

Mineral Frankfurter, beef, pork, and turkey, fat free Milk, whole, 3.25% milkfat, without added vitamin A and vitamin D
Calcium 54mg 113mg
Iron 1.8mg 0.0mg
Magnesium 14mg 10mg
Phosphorus 132mg 84mg
Potassium 220mg 132mg
Zinc 2.9mg 0.4mg
Selenium 18.7mcg 3.7mcg

Ringkasan

Milk, whole, 3.25% milkfat, without added vitamin A and vitamin D is lower in calories. Frankfurter, beef, pork, and turkey, fat free has more protein. Overall, Frankfurter, beef, pork, and turkey, fat free wins in 5 of 8 categories.

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Nutritional Disclaimer

This content is for educational and informational purposes only. Nutritional values may vary based on preparation method, portion size, and product brand. Always consult a qualified healthcare provider or registered dietitian for personalized dietary advice.

Data sources: USDA FoodData Central, Korea MFDS, Japan MEXT.

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