Spinach, raw vs Turkey, all classes, wing, meat and skin, cooked, roasted

Nutrition comparison per 100g serving

Macronutrient Comparison

Nutrient Spinach, raw Turkey, all classes, wing, meat and skin, cooked, roasted Winner
Calories 23 kcal 229 kcal
Total Fat 0.4g 12.4g
Saturated Fat 0.1g 3.4g
Cholesterol 0mg 81mg
Sodium 79mg 61mg
Total Carbohydrates 3.6g 0g
Dietary Fiber 2.2g 0g
Sugars 0.4g 0g
Protein 2.9g 27.4g

Vitamin Comparison

Vitamin Spinach, raw Turkey, all classes, wing, meat and skin, cooked, roasted
Vitamin A 469mcg 0mcg
Vitamin C 28.1mg 0mg
Vitamin D 0mcg 0.1mcg
Vitamin E 2.0mg 0.2mg
Vitamin K 483mcg 0mcg
Thiamin (B1) 0.1mg 0.1mg
Riboflavin (B2) 0.2mg 0.1mg
Niacin (B3) 0.7mg 5.7mg
Vitamin B6 0.2mg 0.4mg
Folate 194mcg 6mcg
Vitamin B12 0mcg 0.3mcg

Mineral Comparison

Mineral Spinach, raw Turkey, all classes, wing, meat and skin, cooked, roasted
Calcium 99mg 24mg
Iron 2.7mg 1.5mg
Magnesium 79mg 25mg
Phosphorus 49mg 197mg
Potassium 558mg 266mg
Zinc 0.5mg 2.1mg
Selenium 1mcg 29.9mcg

Ringkasan

Spinach, raw is lower in calories. Turkey, all classes, wing, meat and skin, cooked, roasted has more protein. Overall, Spinach, raw wins in 6 of 9 categories.

More comparisons with Spinach, raw

More comparisons with Turkey, all classes, wing, meat and skin, cooked, roasted

Nutritional Disclaimer

This content is for educational and informational purposes only. Nutritional values may vary based on preparation method, portion size, and product brand. Always consult a qualified healthcare provider or registered dietitian for personalized dietary advice.

Data sources: USDA FoodData Central, Korea MFDS, Japan MEXT.

Compare Other Foods

vs