Apples, raw, with skin (Includes foods for USDA's Food Distribution Program) vs Cereals ready-to-eat, QUAKER, QUAKER 100% Natural Granola with Oats, Wheat, Honey, and Raisins

Nutrition comparison per 100g serving

Macronutrient Comparison

Nutrient Apples, raw, with skin (Includes foods for USDA's Food Distribution Program) Cereals ready-to-eat, QUAKER, QUAKER 100% Natural Granola with Oats, Wheat, Honey, and Raisins Winner
Calories 52 kcal 412 kcal
Total Fat 0.2g 10.4g
Saturated Fat 0.0g 1.1g
Cholesterol 0mg 2mg
Sodium 1mg 54mg
Total Carbohydrates 13.8g 74.7g
Dietary Fiber 2.4g 9.4g
Sugars 10.4g 24.6g
Protein 0.3g 9.7g

Vitamin Comparison

Vitamin Apples, raw, with skin (Includes foods for USDA's Food Distribution Program) Cereals ready-to-eat, QUAKER, QUAKER 100% Natural Granola with Oats, Wheat, Honey, and Raisins
Vitamin A 3mcg 0mcg
Vitamin C 4.6mg 0.5mg
Vitamin E 0.2mg 1.1mg
Vitamin K 2.2mcg 6.5mcg
Thiamin (B1) 0.0mg 0.4mg
Riboflavin (B2) 0.0mg 0.3mg
Niacin (B3) 0.1mg 2.1mg
Vitamin B6 0.0mg 0.2mg
Folate 3mcg 33mcg
Vitamin B12 0mcg 0.1mcg

Mineral Comparison

Mineral Apples, raw, with skin (Includes foods for USDA's Food Distribution Program) Cereals ready-to-eat, QUAKER, QUAKER 100% Natural Granola with Oats, Wheat, Honey, and Raisins
Calcium 6mg 101mg
Iron 0.1mg 2.7mg
Magnesium 5mg 110mg
Phosphorus 11mg 357mg
Potassium 107mg 501mg
Zinc 0.0mg 2.6mg
Selenium 0mcg 13.8mcg

概要

Apples, raw, with skin (Includes foods for USDA's Food Distribution Program) is lower in calories. Cereals ready-to-eat, QUAKER, QUAKER 100% Natural Granola with Oats, Wheat, Honey, and Raisins has more protein. Overall, Apples, raw, with skin (Includes foods for USDA's Food Distribution Program) wins in 6 of 9 categories.

More comparisons with Apples, raw, with skin (Includes foods for USDA's Food Distribution Program)

More comparisons with Cereals ready-to-eat, QUAKER, QUAKER 100% Natural Granola with Oats, Wheat, Honey, and Raisins

Nutritional Disclaimer

This content is for educational and informational purposes only. Nutritional values may vary based on preparation method, portion size, and product brand. Always consult a qualified healthcare provider or registered dietitian for personalized dietary advice.

Data sources: USDA FoodData Central, Korea MFDS, Japan MEXT.

Compare Other Foods

vs