Grapes, red or green (European type, such as Thompson seedless), raw vs Turkey, all classes, breast, meat and skin, raw

Nutrition comparison per 100g serving

Macronutrient Comparison

Nutrient Grapes, red or green (European type, such as Thompson seedless), raw Turkey, all classes, breast, meat and skin, raw Winner
Calories 69 kcal 157 kcal
Total Fat 0.2g 7.0g
Saturated Fat 0.1g 1.9g
Cholesterol 0mg 65mg
Sodium 2mg 59mg
Total Carbohydrates 18.1g 0g
Dietary Fiber 0.9g 0g
Sugars 15.5g 0g
Protein 0.7g 21.9g

Vitamin Comparison

Vitamin Grapes, red or green (European type, such as Thompson seedless), raw Turkey, all classes, breast, meat and skin, raw
Vitamin A 3mcg 2mcg
Vitamin C 3.2mg 0mg
Vitamin E 0.2mg 0mg
Vitamin K 14.6mcg 0mcg
Thiamin (B1) 0.1mg 0.1mg
Riboflavin (B2) 0.1mg 0.1mg
Niacin (B3) 0.2mg 5.2mg
Vitamin B6 0.1mg 0.5mg
Folate 2mcg 7mcg
Vitamin B12 0mcg 0.4mcg

Mineral Comparison

Mineral Grapes, red or green (European type, such as Thompson seedless), raw Turkey, all classes, breast, meat and skin, raw
Calcium 10mg 13mg
Iron 0.4mg 1.2mg
Magnesium 7mg 24mg
Phosphorus 20mg 186mg
Potassium 191mg 275mg
Zinc 0.1mg 1.6mg
Selenium 0.1mcg 22.4mcg

概要

Grapes, red or green (European type, such as Thompson seedless), raw is lower in calories. Turkey, all classes, breast, meat and skin, raw has more protein. Overall, Grapes, red or green (European type, such as Thompson seedless), raw wins in 7 of 9 categories.

More comparisons with Grapes, red or green (European type, such as Thompson seedless), raw

More comparisons with Turkey, all classes, breast, meat and skin, raw

Nutritional Disclaimer

This content is for educational and informational purposes only. Nutritional values may vary based on preparation method, portion size, and product brand. Always consult a qualified healthcare provider or registered dietitian for personalized dietary advice.

Data sources: USDA FoodData Central, Korea MFDS, Japan MEXT.

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