Cereals ready-to-eat, POST, HONEY BUNCHES OF OATS, pecan bunches vs Turkey breast, pre-basted, meat and skin, cooked, roasted

Nutrition comparison per 100g serving

Macronutrient Comparison

Nutrient Cereals ready-to-eat, POST, HONEY BUNCHES OF OATS, pecan bunches Turkey breast, pre-basted, meat and skin, cooked, roasted Winner
Calories 399 kcal 126 kcal
Total Fat 5.4g 3.5g
Saturated Fat 0.7g 1.0g
Cholesterol 0mg 42mg
Sodium 483mg 397mg
Total Carbohydrates 82g 0g
Dietary Fiber 5.2g 0g
Sugars 21.9g 0g
Protein 7g 22.2g

Vitamin Comparison

Vitamin Cereals ready-to-eat, POST, HONEY BUNCHES OF OATS, pecan bunches Turkey breast, pre-basted, meat and skin, cooked, roasted
Vitamin A 748mcg 0mcg
Vitamin C 0.2mg 0mg
Vitamin D 3.4mcg 0mcg
Vitamin E 0.5mg 0mg
Vitamin K 1.4mcg 0mcg
Thiamin (B1) 1.3mg 0.1mg
Riboflavin (B2) 1.5mg 0.1mg
Niacin (B3) 17.2mg 9.1mg
Vitamin B6 1.7mg 0.3mg
Folate 1160mcg 5mcg
Vitamin B12 5.2mcg 0.3mcg

Mineral Comparison

Mineral Cereals ready-to-eat, POST, HONEY BUNCHES OF OATS, pecan bunches Turkey breast, pre-basted, meat and skin, cooked, roasted
Calcium 19mg 9mg
Iron 15.5mg 0.7mg
Magnesium 36mg 21mg
Phosphorus 140mg 214mg
Potassium 177mg 248mg
Zinc 1mg 1.5mg
Selenium 17.3mcg 25.7mcg

Краткая статистика

Turkey breast, pre-basted, meat and skin, cooked, roasted is lower in calories. Turkey breast, pre-basted, meat and skin, cooked, roasted has more protein. Overall, Turkey breast, pre-basted, meat and skin, cooked, roasted wins in 5 of 9 categories.

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Nutritional Disclaimer

This content is for educational and informational purposes only. Nutritional values may vary based on preparation method, portion size, and product brand. Always consult a qualified healthcare provider or registered dietitian for personalized dietary advice.

Data sources: USDA FoodData Central, Korea MFDS, Japan MEXT.

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