Cheese, cheddar, nonfat or fat free vs Pork, fresh, loin, whole, separable lean and fat, raw

Nutrition comparison per 100g serving

Macronutrient Comparison

Nutrient Cheese, cheddar, nonfat or fat free Pork, fresh, loin, whole, separable lean and fat, raw Winner
Calories 157 kcal 198 kcal
Total Fat 0g 12.6g
Saturated Fat 0g 4.4g
Cholesterol 18mg 63mg
Sodium 1000mg 50mg
Total Carbohydrates 7.1g 0g
Dietary Fiber 0g 0g =
Sugars 0g 0g =
Protein 32.1g 19.7g

Vitamin Comparison

Vitamin Cheese, cheddar, nonfat or fat free Pork, fresh, loin, whole, separable lean and fat, raw
Vitamin A 60mcg 2mcg
Vitamin C 0mg 0.6mg
Vitamin D 0.1mcg 0.5mcg
Vitamin E 0.1mg 0.2mg
Vitamin K 0.6mcg 0mcg
Thiamin (B1) 0.0mg 0.9mg
Riboflavin (B2) 0.2mg 0.2mg
Niacin (B3) 0.1mg 4.6mg
Vitamin B6 0.0mg 0.5mg
Folate 11mcg 1mcg
Vitamin B12 0.5mcg 0.5mcg

Mineral Comparison

Mineral Cheese, cheddar, nonfat or fat free Pork, fresh, loin, whole, separable lean and fat, raw
Calcium 893mg 18mg
Iron 0mg 0.8mg
Magnesium 16mg 21mg
Phosphorus 484mg 197mg
Potassium 66mg 356mg
Zinc 1.8mg 1.7mg
Selenium 14.5mcg 33.2mcg

สรุป

Cheese, cheddar, nonfat or fat free is lower in calories. Cheese, cheddar, nonfat or fat free has more protein. Overall, Cheese, cheddar, nonfat or fat free wins in 6 of 7 categories.

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Nutritional Disclaimer

This content is for educational and informational purposes only. Nutritional values may vary based on preparation method, portion size, and product brand. Always consult a qualified healthcare provider or registered dietitian for personalized dietary advice.

Data sources: USDA FoodData Central, Korea MFDS, Japan MEXT.

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