Beef, ground, 85% lean meat / 15% fat, loaf, cooked, baked vs Candies, TOBLERONE, milk chocolate with honey and almond nougat

Nutrition comparison per 100g serving

Macronutrient Comparison

Nutrient Beef, ground, 85% lean meat / 15% fat, loaf, cooked, baked Candies, TOBLERONE, milk chocolate with honey and almond nougat Winner
Calories 240 kcal 489 kcal
Total Fat 14.4g 28.6g
Saturated Fat 5.5g 17.1g
Cholesterol 88mg 14mg
Sodium 64mg 54mg
Total Carbohydrates 0g 61.2g
Dietary Fiber 0g 2.5g
Sugars 0g 55.7g
Protein 25.9g 5.7g

Vitamin Comparison

Vitamin Beef, ground, 85% lean meat / 15% fat, loaf, cooked, baked Candies, TOBLERONE, milk chocolate with honey and almond nougat
Vitamin A 3mcg 37mcg
Vitamin E 0.1mg 1.8mg
Vitamin K 1.6mcg 19.4mcg
Thiamin (B1) 0.0mg 0.1mg
Riboflavin (B2) 0.2mg 0.2mg
Niacin (B3) 4.9mg 0.4mg
Vitamin B6 0.3mg 0.0mg
Folate 6mcg 9mcg
Vitamin B12 2.5mcg 0.5mcg

Mineral Comparison

Mineral Beef, ground, 85% lean meat / 15% fat, loaf, cooked, baked Candies, TOBLERONE, milk chocolate with honey and almond nougat
Calcium 18mg 126mg
Iron 2.7mg 1.6mg
Magnesium 20mg 47mg
Phosphorus 186mg 145mg
Potassium 286mg 260mg
Zinc 6.5mg 1.5mg
Selenium 21mcg 3.6mcg

Summary

Beef, ground, 85% lean meat / 15% fat, loaf, cooked, baked is lower in calories. Beef, ground, 85% lean meat / 15% fat, loaf, cooked, baked has more protein. Overall, Beef, ground, 85% lean meat / 15% fat, loaf, cooked, baked wins in 5 of 9 categories.

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Nutritional Disclaimer

This content is for educational and informational purposes only. Nutritional values may vary based on preparation method, portion size, and product brand. Always consult a qualified healthcare provider or registered dietitian for personalized dietary advice.

Data sources: USDA FoodData Central, Korea MFDS, Japan MEXT.

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