Beef, ground, 85% lean meat / 15% fat, patty, cooked, pan-broiled vs Kielbasa, Polish, turkey and beef, smoked

Nutrition comparison per 100g serving

Macronutrient Comparison

Nutrient Beef, ground, 85% lean meat / 15% fat, patty, cooked, pan-broiled Kielbasa, Polish, turkey and beef, smoked Winner
Calories 232 kcal 226 kcal
Total Fat 14g 17.6g
Saturated Fat 5.3g 6.2g
Cholesterol 84mg 70mg
Sodium 79mg 1200mg
Total Carbohydrates 0g 3.9g
Dietary Fiber 0g 0g =
Sugars 0g 0g =
Protein 24.6g 13.1g

Vitamin Comparison

Vitamin Beef, ground, 85% lean meat / 15% fat, patty, cooked, pan-broiled Kielbasa, Polish, turkey and beef, smoked
Vitamin A 3mcg 0mcg
Vitamin C 0mg 14.8mg
Vitamin E 0.1mg 0mg
Vitamin K 1.5mcg 0mcg
Thiamin (B1) 0.0mg 0mg
Riboflavin (B2) 0.2mg 0mg
Niacin (B3) 5.8mg 0mg
Vitamin B6 0.4mg 0mg
Folate 8mcg 0mcg
Vitamin B12 2.8mcg 0mcg

Mineral Comparison

Mineral Beef, ground, 85% lean meat / 15% fat, patty, cooked, pan-broiled Kielbasa, Polish, turkey and beef, smoked
Calcium 20mg 0mg
Iron 2.7mg 1.2mg
Magnesium 22mg 0mg
Phosphorus 211mg 0mg
Potassium 349mg 0mg
Zinc 6.2mg 0mg
Selenium 20.3mcg 0mcg

Summary

Kielbasa, Polish, turkey and beef, smoked is lower in calories. Beef, ground, 85% lean meat / 15% fat, patty, cooked, pan-broiled has more protein. Overall, Beef, ground, 85% lean meat / 15% fat, patty, cooked, pan-broiled wins in 4 of 7 categories.

More comparisons with Beef, ground, 85% lean meat / 15% fat, patty, cooked, pan-broiled

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Nutritional Disclaimer

This content is for educational and informational purposes only. Nutritional values may vary based on preparation method, portion size, and product brand. Always consult a qualified healthcare provider or registered dietitian for personalized dietary advice.

Data sources: USDA FoodData Central, Korea MFDS, Japan MEXT.

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