Cheese, cheddar, nonfat or fat free vs Mayonnaise, reduced fat, with olive oil

Nutrition comparison per 100g serving

Macronutrient Comparison

Nutrient Cheese, cheddar, nonfat or fat free Mayonnaise, reduced fat, with olive oil Winner
Calories 157 kcal 361 kcal
Total Fat 0g 40g
Saturated Fat 0g 5.4g
Cholesterol 18mg 33mg
Sodium 1000mg 800mg
Total Carbohydrates 7.1g 0g
Dietary Fiber 0g 0g =
Sugars 0g 0g =
Protein 32.1g 0.4g

Vitamin Comparison

Vitamin Cheese, cheddar, nonfat or fat free Mayonnaise, reduced fat, with olive oil
Vitamin A 60mcg 8mcg
Vitamin D 0.1mcg 0mcg
Vitamin E 0.1mg 2.2mg
Vitamin K 0.6mcg 53.7mcg
Thiamin (B1) 0.0mg 0.0mg
Riboflavin (B2) 0.2mg 0mg
Niacin (B3) 0.1mg 0.0mg
Vitamin B6 0.0mg 0.0mg
Folate 11mcg 0mcg
Vitamin B12 0.5mcg 0.1mcg

Mineral Comparison

Mineral Cheese, cheddar, nonfat or fat free Mayonnaise, reduced fat, with olive oil
Calcium 893mg 0mg
Magnesium 16mg 2mg
Phosphorus 484mg 15mg
Potassium 66mg 31mg
Zinc 1.8mg 0.1mg
Selenium 14.5mcg 2.3mcg

Summary

Cheese, cheddar, nonfat or fat free is lower in calories. Cheese, cheddar, nonfat or fat free has more protein. Overall, Cheese, cheddar, nonfat or fat free wins in 6 of 7 categories.

More comparisons with Cheese, cheddar, nonfat or fat free

More comparisons with Mayonnaise, reduced fat, with olive oil

Nutritional Disclaimer

This content is for educational and informational purposes only. Nutritional values may vary based on preparation method, portion size, and product brand. Always consult a qualified healthcare provider or registered dietitian for personalized dietary advice.

Data sources: USDA FoodData Central, Korea MFDS, Japan MEXT.

Compare Other Foods

vs