Cheese, cheddar, nonfat or fat free vs Soup, turkey noodle, canned, prepared with equal volume water

Nutrition comparison per 100g serving

Macronutrient Comparison

Nutrient Cheese, cheddar, nonfat or fat free Soup, turkey noodle, canned, prepared with equal volume water Winner
Calories 157 kcal 28 kcal
Total Fat 0g 0.8g
Saturated Fat 0g 0.2g
Cholesterol 18mg 2mg
Sodium 1000mg 334mg
Total Carbohydrates 7.1g 3.5g
Dietary Fiber 0g 0.3g
Sugars 0g 0g =
Protein 32.1g 1.6g

Vitamin Comparison

Vitamin Cheese, cheddar, nonfat or fat free Soup, turkey noodle, canned, prepared with equal volume water
Vitamin A 60mcg 6mcg
Vitamin C 0mg 0.1mg
Vitamin D 0.1mcg 0mcg
Vitamin E 0.1mg 0mg
Vitamin K 0.6mcg 0mcg
Thiamin (B1) 0.0mg 0.0mg
Riboflavin (B2) 0.2mg 0.0mg
Niacin (B3) 0.1mg 0.6mg
Vitamin B6 0.0mg 0.0mg
Folate 11mcg 13mcg
Vitamin B12 0.5mcg 0.1mcg

Mineral Comparison

Mineral Cheese, cheddar, nonfat or fat free Soup, turkey noodle, canned, prepared with equal volume water
Calcium 893mg 5mg
Iron 0mg 0.4mg
Magnesium 16mg 2mg
Phosphorus 484mg 20mg
Potassium 66mg 31mg
Zinc 1.8mg 0.2mg
Selenium 14.5mcg 4.4mcg

Summary

Soup, turkey noodle, canned, prepared with equal volume water is lower in calories. Cheese, cheddar, nonfat or fat free has more protein. Overall, both foods are closely matched.

More comparisons with Cheese, cheddar, nonfat or fat free

More comparisons with Soup, turkey noodle, canned, prepared with equal volume water

Nutritional Disclaimer

This content is for educational and informational purposes only. Nutritional values may vary based on preparation method, portion size, and product brand. Always consult a qualified healthcare provider or registered dietitian for personalized dietary advice.

Data sources: USDA FoodData Central, Korea MFDS, Japan MEXT.

Compare Other Foods

vs